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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About modarem

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  1. Hi all, I was wondering how long it take usually for your body to digest gluten, if you are gluten sensitive/celiac? A few days a go I had some ice-cream that I did not know had gluten. Today is the third day since my consumption and my stomach is still swollen and I have muscle ache. I also feel increasingly uncomfortable everytime I eat any type of food (whole foods) and I notice that my symptoms get perpetuated. Is this normal? Also, I would appreciate someone clarify why my symptoms are becoming more severe since my diagnosis. Before, I used to only feel uncomfortable everytime I consumed gluten. Today, 1 month into my gluten-free life style, I have become extremely sensitive to the tinniest bits of gluten (if accidentally consumed). My stomach gets swollen, I have back/muscle ache, and today, extremely noxious . Can you tell im panicking? thanks,