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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About DezMae

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  1. Miscarriage Question

    Thanks! Yeah I haven't touched gluten in a whike.that was the first time in a while but it was just something that came to mind while trying to figure out what went wrong. Not easy either way :/
  2. I found out in 2011 that I couldn't have gluten anymore. Now I admit for a while I wasn't perfect following it; but I have been now for a while. I got married this past october and haven't touched gluten in a long time. But at my wedding I did get contaminated accidentally with the gluten free cake getting mixed up with the regular...long story there.anyways I knew with a couple minutes after eating it I got contaminated.i got medicine in me so I wouldn't get sick but I know there was still damage done of course. I got pregnant back in November and in January I found out the baby died a little over 10 weeks. I'm just wondering is it possible that the cause of the miscarriage might be because I got contaminated then and I might not of been healed yet? I had to go to the er in december cause of bleeding.i guess the baby wasn't healthy from the beginning really.i didn't know that till after it happened just wondering if maybe the gluten might of caused it?
  3. Why I Don't Trust Pizza Hut

    No restaurant unless completely gluten free will be 100% safe. Depends if you want to chance it :/ i went and tried the pizza Hut near me recently. They did really good with the contamination here. they did burn the crust some tho :/
  4. Udies bread is great. Its the best kind of gluten free bread Ive tasted