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glutego

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About glutego

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    Canada
  1. Dark Hi Cacao (Sugar Methadone) Chocolate is no longer tolerable for me
  2. It's my feeling that after eating at a spot that some Restaurants will say their food is Gluten Free even when it is not, just to appeal to more people. The other day I had a 'gluten-free' poutine, that started causing me pain shortly after consuming and continued to have pain for about 2 day's after. I don't know if the guy used the wrong gravy or what. I just can't trust it anymore. I won't eat it unless I made it. It's not worth the pain. Vegetables might be ok while out, but that's IT! Your experiences?
  3. Somebody here once said something like, "the food's I was addicted to and binged on are now the foods that I can't tolerate and cause me problems." I would like to second that. I can't even eat dark chocolate anymore.
  4. Hello Everybody, Newbie to the community here. I ate some poutine last night that was apparently gluten free, but my stomach just feels all inflamed and hurting down there. Particularly in my lower left side. I've said over and over and have gone through this multiple times; I cannot trust eating out, it often ends up with me being in quite a bit of pain. I wanted to see what other's symptoms are like when they know they've come into contact with gluten. My pain is usually lower left side and sometimes feels like a hook into my butt as well. Kind of feels like electric spasms or something down there. Also, does anyone have any suggestions on any remidies or pain relief from a reaction? I wonder if fasting is my best bet... Anyways, thanks for your help.