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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About goldibabi

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  1. Favorite Emergency Food

    I am in love with Kind bars.  They're so good, and I can fit two of them in my purse at a time.  At this point, I've got a Kind bar stashed in my car, my laptop bag, my purse, and my desk at school.  They taste so good, and my students are always begging for a piece!  
  2. Thank you so much for your replies!
  3. Hi!   I've had digestive troubles all my life - diarrhea  three to four times a week, stomach bloating, and within the last six months, daily diarrhea and extreme pain before bowel movements.  Two weeks ago, I finally decided enough was enough, and I stopped eating gluten to see if that was the problem.   Great news - I feel a lot better, and I'm only having diarrhea every other day or so.   Bad news - I just found this forum today, and now I realize that I probably should have stayed on gluten until I could be tested.  I called my PCP today, and they can see me in three days for testing.   Would it help to go back on gluten right away for the three days, or should I just see what happens at the blood test, and if it doesn't work, do a gluten challenge?   Thanks everyone!