Hello Everyone! Had the "rash" for a few weeks and have always suspected a gluten intolerance and have always tried to cut back on wheat - I know now it is all or nothing. My question is I stopped eating any gluten after Thanksgiving as the rash went/is crazy - and had the biopsy done six days later so I was only GlutenFree for six days... Is that too long to be without gluten before the biopsy? I hope I didn't mess up the results of the biopsy? I also have many thyroid problems, and was recently diagnosed with asthma! Somehow I think this these are all related. Thanks so much in advance I can't wait to get the results..