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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About lyndaljo

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  1. Excellent, thanks to you both IrishHeart and Kareng for taking the time to respond to me with some great information!   Much appreciated! Lynda.
  2. Hi all, I'm new to the site!  I live in the UK and am visiting Florida with my family in July for our holiday.  My 7 year old daughter has celiacs and wondered if anyone would be kind enough to point me in the right direction as to which restaurant chains/ fast food outlets offer gluten free choices.  McDonalds in the UK are fairly good where she can order a burger without the bun and the fries are ok, no cross contamination but I believe it's a different story in the US, is that correct?   We are visiting Orlando for a week then travelling down to the Keys for a week so I'm trying to gather as much info as I can as to where she can safely eat without the hassle of trawling round various restaurants!   Also if anyone has any recommendations as to which supermarkets have a good 'free from' gluten free selection I would be really grateful!   Many thanks in advance, Lynda.