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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity


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About Tayers

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  1. My daughter's pediatrician wanted to test her for celiac due to her short stature, her weight, vitamin deficiency, tooth decay, eczema, among other symptoms that she has had throughout her lifetime.  She is 11 years old and weighs 50 lbs, and hasnt gained any weight in a year.  She was gluten free for 2 years (after a wheat allergy was discovered).   I put her back on gluten for 4 weeks prior to having the blood drawn. Lots of gluten daily.   Her pediatrician said it may or may not be long enough to determine if she has celiac, but wanted to go ahead and test her.  Here are her results.  It appears to me that everything is normal.   Should I retest her again after a few more weeks on gluten?  Or does this test tell us that she does not have celiac?   Component Standard Range Your Value Flag TISSUE TRANSGLUTAMINASE IGA <4 u/ml <1   Value Interpretation <4 U/mL: No Antibody Detected >or=4 U/mL: Antibody Detected IGA 64 - 246 mg/dL 132   GLIADIN IGA, EIA <20 units 5   Value Interpretation <20: Antibody not detected >=20: Antibody detected GLIADIN IGG, EIA <20 units 3   Value Interpretation <20: Antibody not detected >=20: Antibody detected RETICULIN IGA Negative Negative   RETICULIN IGG, SERUM, QUAL Negative Negative