thanks nettiebeads for responding
may you give me more details about that??
one time I had symptoms similar to diabetes , very frequent bath, hunger after eating, extreme fatigue after eating so that I can't move! this lasted for three days during them I thought I am 100% diabetic, but when I made tests sugar in blood was ok even during the past 2 months of the test( they can test how blood sugar was during the before months), at that time I was shocked how everything was ok!! and that diabetes symptoms went off after the tests!!!
I was and still sensitive to sugar, it causes anxiety for me and mizerable feeling.
what I am still confused about is that my sensitivity to things healthy and recommended for celiacs and for everybody like citrus fruits and garlic!!
the second day I eat these things I am semi-sur throut although I didn't eat or drink anything cold at all!!! and this is a huge problem how could I increase my immunitiy while I cant eat helpful things to the immune system like citrus fruits which include huge amounts of vitamin C??
what in the hell couses this sensitivity???
should I consider taking vitamin injections? and if I do, how long will it take?? six months until I heal???
I don't understand how food can reach small intestines after 10 minutes from eating! what a super protien is the gluten!!!
I read in this site about Additional Things to Beware of to Maintain a 100% Gluten-Free Diet
from the ingredients of many medicines and toothpastes I can't figure if they contain gluten or don't, usually complicated chemical compounds are typed which can't be understood . how to deal with that????
are anitbiotics safe?? because I have been taking them during the past days for healing from a skin infection, but I am not feeling only that these antibiotics are doing nothing, I am also feeling they are weakening my immune system!!!
I think there is a complicated immune problem in my body so that it can't tolerate citrus fruits,garlic and antibiotics!!!!