This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc. Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease SymptomsWhat testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease ScreeningInterpretation of Celiac Disease Blood Test ResultsCan I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful?The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-FreeIs celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic TestingIs there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and DisordersIs there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients)Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients)Gluten-Free Alcoholic BeveragesDistilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free?Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free DietFree recipes: Gluten-Free RecipesWhere can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.For Additional Information: Subscribe to: Journal of Gluten Sensitivity
Thanks guys for all your suggestions. For the last week and 1/2, I have been eating very plain/blan foods. (ex. creamed potatoes, soup) Before that, I was eating a Yoplait yogurt for breakfast and a Vans gluten-free waffle, a sandwich with UDI's bread with Hillshire farm gluten-free meat, and usually homemade spaghetti or vegetables at dinner. I have been very careful. No, I haven't changed any brands of anything. Today, I ate a YoPlus Yogurt for breakfast and did fine; an hour 1/2 later I ate a plain Van's gluten-free waffle and got terribly sick before I could even finish it. I had to leave work. BTW, I work for attorneys, and as we all know they aren't very sympathetic. I called my Doctor today and he is going to work me in tomorrow. I am just miserable. I am truly hoping for some cures from you guys so that I will know where to start. Being sick for so long has gotten me almost depressed and I just don't know what else to do. Thanks in advance for your help/suggestions.
Not sure if this will help, but I can sometimes tell a difference when I have too much sugar. I am a southern girl, which means sweet tea, so I call definitely tell a difference when I have too much tea and sweets. I try to stay away from it, but it is hard to resist.
I was diagnosed with Celiac apx. 7 - 8 years ago and have had on and off periods of problems with it. However, never this bad. I started getting sick last weekend with the classic symptoms of Celiac. It has gotten gradually worse, and I had to leave work 1/2 day Tuesday and haven't been back this week. I am so sick now that I can't even hold water on my stomach. I went to my Family Doctor Wednesday, and he put me on Flagyl. Yesterday I went to my Gastroenterologist, who specializes in celiac disease, and he added Aliana to that, so I am taking both antibiotics. I am so sick. Any ideas from anybody? I literally can't eat or drink anything and haven't left the house except to go to the Doc. Please help. Thanks for all your ideas/suggestions!
I have to agree on Jason's Deli. We have one here in Montgomery, AL and I eat there at least once a week now so I can get my gluten-free sandwich. They take great care wtih it also! According to the girl working the register, they have had a good response to the gluten-free sandwiches, so I hope that means they will be keeping them!
I found it at the Publix in Prattville, AL. It was $4.50 + a box, but was well worth it. I made pancakes with it and they tasted just like the ones made with "real" bisquick. Also made a cobbler with the crust that rises from the bottom and it was awesome! I bought it a few weeks ago and already need to get another box. I highly recommend it and don't mind paying a little more for something that I am able to buy at a regular store like that.
Thanks for the link to the picture of the box. I can't wait to try it. It would be so nice to be able to have a "regular" snack sometime! Plus, I don't think that $2.68 is that bad compared to the price of some gluten free stuff. jmho though.
Does the package say gluten free right on the box? I have looked for these several times and haven't been able to find them. Please give me a description of the box. I would also like to be able to have a quick snack at times!
So sorry to hear of your husband being sick. I suffered for many years before finally being diagnosed with celiac. My Doctor in Montgomery was very disappointing, to say the least. He pretty much just patted me on the back and sent me on my way. Anyway, I went to Birmingham to see Dr. Shallcross apx 6 years after original diagnosis. He goes to several hospitals up there andis great. Very understanding and very aware of celiac and all the problems it can cause. As a matter of fact, I need to make a follow-up appointment. Let me know if I can be of any assistance to you. I'll be glad to talk to you and help you any way I can. Send me a PM if you want my e-mail address.
Hello again! I haven't been on the board in a while, so I just saw your message. Hope you had a good Christmas too. And yes, I am an Auburn fan also, but I am pulling for Alabama in the National Championship game! ROLL TIDE ROLL!!!!!
Happy New Year from a Montgomery area Celiac!!!!!!
Just wanted to say hello and ask a question about neuropathy. I was diagnosed with Celiac apx. 6 years ago and have been doing fairly well on the diet. Still having some problems but the diet has really helped me a lot. In the last 5 months, I have been having excruciating right leg pain. My leg goes from feeling fine (a little heavy but otherwise fine) to excruciating burning pain in the knee and all the way down. It never seems to hurt in the same place. Plus, if I am on my leg at all, such as walking from the car to the building at work, I have terrible pain by the time I can get into the building. Does it sound like neuropathy? My Rheumatologist said it was arthritis but I am not convinced. I just wanted to talk to someone who is going through the same thing. Please -- I would appreciate any help I can get. I don't want to go through the holidays in this pain. Thanks in advance!!!!
Hello Alabama folks. Just wanted to say hi. As far as the Mobile area, I don't know much about that area down there unless it is the chain restaurants. I live in Prattville, which is a suburb of Montgomery. And, for Sredrobin, I went to see a Gastroenterologist in Birmingham a couple weeks ago that specializes in Celiac. I really liked him a lot, and I would be glad to give you his information. Just drop me a quick e-mail and I'll send it to you. (My e-mail address is in a previous post above) I have not found a lot of help from the doctors around Montgomery. You are so right, there are a lot more people buying gluten free stuff now. My local Publix tells me they get requests all the time for gluten free stuff. Stay in touch! I'll be glad to help anybody that I can!!!! Hopefully we can all stay informed on what our great state has to offer us!!!!!
Hello! I am a die-hard Auburn fan. I know the name is misleading, but, oh well, WAR EAGLE!!!!! I didn't see your e-mail address on your profile. Drop me a line sometime at email@example.com. would love to chat!