Discussions about gluten-free baking and cooking. http://www.celiac.com/gluten-free/index.php Fri, 10 Feb 2012 11:25:05 +0000 60 http://www.celiac.com/gluten-free/topic/89808-royal-umbrella-rice-brand/ Hello, anyone know if royal umbrella rice brand is gluten free? this is from asia thanks Fri, 10 Feb 2012 11:25:05 +0000 http://www.celiac.com/gluten-free/topic/89808-royal-umbrella-rice-brand/ http://www.celiac.com/gluten-free/topic/89780-your-favorite-blueberry-muffin-recipe/
I want to be able to freeze them after they are cooked for quick breakfast in the morning.

Thank you in advance!

Kristi]]> Thu, 09 Feb 2012 17:29:53 +0000 http://www.celiac.com/gluten-free/topic/89780-your-favorite-blueberry-muffin-recipe/ http://www.celiac.com/gluten-free/topic/89752-carbohydrates/ Does anyone else have digestive issues with carbohydrates in general-apart from the ones containing gluten? Potatoes bloat me up, even rice. I have found a low carb diet is the only way I can lose weight. I used to think I was carb intolerant, but now pretty sure its the glute. Besides, how can you live without even a few carbs. If I didnt have my glutino toast for breakfast I would go crazy. Wed, 08 Feb 2012 20:33:10 +0000 http://www.celiac.com/gluten-free/topic/89752-carbohydrates/ http://www.celiac.com/gluten-free/topic/89749-help-with-breakfast/ Hi, this is my first posting, so sorry if I cross any lines through ignorance. I was diagnosed as celiac over a year ago, so no gluten grains, have a pork allergy, so no pork, am intolerant to egg whites, corn, rice, oats, apples, coffee, tea, sweet potatoes, among many others, and chocolate and citrus gives me migraines, so none of that! Soooooooo, breakfast has become a hugh obstacle for me. Any recipes?????? This seems to be my hardest meal of the day:( Wed, 08 Feb 2012 19:17:06 +0000 http://www.celiac.com/gluten-free/topic/89749-help-with-breakfast/ http://www.celiac.com/gluten-free/topic/89724-potluck/ Hi, I just started going gluten free this week, and already I have a work potluck next week. I know I probably won't be able to eat much (if anything) other people bring, but I would like to bring something that I can eat and share with others.

So, do you have any suggestions/recipes for a potluck food to feed about 25 people? Thanks!]]> Wed, 08 Feb 2012 01:33:27 +0000 http://www.celiac.com/gluten-free/topic/89724-potluck/ http://www.celiac.com/gluten-free/topic/89709-stinky-gluten-free-bread/ Any ideas would be appreciated!]]> Tue, 07 Feb 2012 18:30:01 +0000 http://www.celiac.com/gluten-free/topic/89709-stinky-gluten-free-bread/ http://www.celiac.com/gluten-free/topic/89633-malts-and-bagels/


and i need a bagel recipe too plez and thank u all ]]> Mon, 06 Feb 2012 01:38:57 +0000 http://www.celiac.com/gluten-free/topic/89633-malts-and-bagels/ http://www.celiac.com/gluten-free/topic/89592-bessub-for-egg-in-bread/ Sat, 04 Feb 2012 02:34:54 +0000 http://www.celiac.com/gluten-free/topic/89592-bessub-for-egg-in-bread/ http://www.celiac.com/gluten-free/topic/89589-lasagna/ Sat, 04 Feb 2012 01:02:59 +0000 http://www.celiac.com/gluten-free/topic/89589-lasagna/ http://www.celiac.com/gluten-free/topic/89575-sweet-pizza-toppings/
I have just found a recipe for using a pizza base for a dessert. I've honestly never heard of this! Have any of you tried doing this, if so what kind of toppings would you use apart from chocolate spread which I've seen?

Thanks - FS xx]]> Fri, 03 Feb 2012 18:23:56 +0000 http://www.celiac.com/gluten-free/topic/89575-sweet-pizza-toppings/ http://www.celiac.com/gluten-free/topic/89573-need-good-bread-mix/
Today, instead of a sandwich I am enjoying a salad and chocolate tapioca pudding. (which is divine by the way) Why? Because yesterday I wanted a sandwich for lunch and didn't consider the fact that I was using my last two slices of bread. All of the local stores that carry Udi's close at midnight or earlier and I didn't realize until about 15 minutes past midnight that I have no bread in the house. When I got to the closest 24 hour store the only bread they had was $7 and I almost died right there in the aisle. Instead I picked up a mix which turned out to be awful. (Okay, not totally inedible but certainly not anything I can make a sandwich with.)

The bread I got and liked was Udi's whole grain and I am wondering what mixes anyone could recommend that would be similar in texture and taste. I do intend to learn to make bread without a mix but for now I want to see what sorts of things I like before I start experimenting. Any suggestions for what to try would be greatly appreciated.]]> Fri, 03 Feb 2012 17:59:05 +0000 http://www.celiac.com/gluten-free/topic/89573-need-good-bread-mix/ http://www.celiac.com/gluten-free/topic/89572-yellow-rice/ Fri, 03 Feb 2012 17:52:44 +0000 http://www.celiac.com/gluten-free/topic/89572-yellow-rice/ http://www.celiac.com/gluten-free/topic/89540-baking-with-flaxseed/ Does ayone know if you can use straight flaxmeal to bake without using anyother flour? Thu, 02 Feb 2012 12:42:31 +0000 http://www.celiac.com/gluten-free/topic/89540-baking-with-flaxseed/ http://www.celiac.com/gluten-free/topic/89505-recipe-cheesey-quinoa-bites/
Anyway, I made them yesterday -- they are seriously good and it didn't take much time to throw them together. I didn't have green onion so left it out and I had to use dried cilantro because I wasn't going out to hunt for fresh (it was hovering around 0 degrees F not including windchill...!) I substituted gluten-free flour. I think I'd up the season salt a bit since we like things with a little more 'kick'...or maybe having the onions would make up for it.


Cheesy Quinoa Bites
Makes ~24 bites

2 cups cooked quinoa
2 large eggs
1 cup shredded carrot
2 stalks green onion, diced
2 cloves garlic, minced
1/4 cup chopped fresh cilantro
1/2 cup grated Parmesan cheese
2 Tbs all-purpose flour
1/2 tsp seasoning salt
1/4 tsp freshly ground pepper

1. Preheat oven to 350 degrees.
2. Mix together all ingredients.
3. Distribute mixture into a greased mini muffin tin, filling each cup to the top (about 1 heaping Tbs each).
4. Bake for 15-20 minutes.]]> Wed, 01 Feb 2012 09:44:23 +0000 http://www.celiac.com/gluten-free/topic/89505-recipe-cheesey-quinoa-bites/ http://www.celiac.com/gluten-free/topic/89493-bread/ Inew to this and my daughter really likes jelly toast.I have tried making bread 4 times ad cannot do it. She needs egg, corn and gluten free. Anyone knw of a brand I can buy. Wed, 01 Feb 2012 02:31:21 +0000 http://www.celiac.com/gluten-free/topic/89493-bread/