Envisioning an End to the Gluten-Free Diet? U.S. News & World Report (blog) In the first phase of the research, people with Celiac disease who took the drug and ate gluten—in a dose roughly equivalent to that in half a slice of bread—for two weeks were not protected against an increase in intestinal permeability compared to ... Gluten-free: a new trend The Daily Titan all 2 news articles » |
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