Envisioning an End to the Gluten-Free Diet?
U.S. News & World Report (blog)
In the first phase of the research, people with Celiac disease who took the drug and ate gluten—in a dose roughly equivalent to that in half a slice of bread—for two weeks were not protected against an increase in intestinal permeability compared to ...
Gluten-free: a new trend The Daily Titan
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