Posted 28 February 2013 - 05:05 PM
You have been diagnosed relatively early. Many posters on here are not diagnosed until their 50's or 60's
I do not see or hear cancer knocking at your door - that is for those who ignore the diagnosis and continue on their errant way. Please do not be scared of cancer. Now that you are diagnosed any additional risk (and it is not that high in the first place) will drop right back down pretty soon to that of the average population. But it's okay to let it be a motivator to keep the gluten out of our diet 
Welcome to the board and be sure to ask any questions you may have. A good place to start your reading is Newbie Info 101 - there is a lot of helpful information in there. I will come back and give you a link. Here it is:
http://www.celiac.co...se-coping-with/
Neroli
"Everything that can be counted does not necessarily count; everything that counts cannot necessarily be counted." - Albert Einstein
"Life is not weathering the storm; it is learning to dance in the rain"
"Whatever the question, the answer is always chocolate." Nigella Lawson
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Caffeine free 1973
Lactose free 1990
(Mis)diagnosed IBS, fibromyalgia '80's and '90's
Diagnosed psoriatic arthritis 2004
Self-diagnosed gluten intolerant, gluten-free Nov. 2007
Soy free March 2008
Nightshade free Feb 2009
Citric acid free June 2009
Potato starch free July 2009
(Totally) corn free Nov. 2009
Legume free March 2010
Now tolerant of lactose
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