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Grain Eating Animals?


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4 replies to this topic

#1

 
TracyFL

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Posted 07 March 2013 - 12:53 PM

So I went to the health food store  to stock up on some gluten-free snacks today. The lady working there told me that I should only buy grass-fed beef, as the grains that the regular steer eat will gluten me.  Any logic to this? i did have regular steak the other night with no effects.


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#2

 
kareng

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Posted 07 March 2013 - 12:57 PM

No. No logic. If your " meat" was full of what you ate, my son would look like pizza inside. Food is broken down and digested and changed into skin, hair, etc or usedas energy.
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#3

 
bartfull

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Posted 07 March 2013 - 01:13 PM

What you WILL get with grass-fed beef though, is meat from a healthier animal. It is also more likely that grass-fed beef hasn't been fed hormones and antibiotics. I flat out refuse to eat grocery store beef. I either get my beef from a local rancher or I buy bison. No hormones, antibiotics, or pink slime. Just pure nutrition, and it tastes better too.


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gluten-free since June, 2011

It took 3 !/2 years but my intolerances to corn, soy, and everything else (except gluten) are gone!

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#4

 
TracyFL

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Posted 07 March 2013 - 01:19 PM

thanks:)  I thought it sounded silly LOL  But I would like to try grass fed just for the reasons you stated. I already do the free range organic chicken  Boy is my grocery bill high :rolleyes: :o


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#5

 
shadowicewolf

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Posted 07 March 2013 - 01:28 PM

I only buy my beef from a local butcher. The freshes and reddest meat i've ever seen. I don't get belly aches from it either.
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