Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Thinning Hair
0

5 posts in this topic

I am a new member to the Gluten-free lifestyle. My test were inconclusive because I did them a month after this lifestyle change since August 2012. I have no doubts in my mind though that I have Celiac because of some mistakes and horrible reactions in the beginning of this journey. Currently, I am dairy, gluten, corn and egg free which has been difficult but rewarding. I have noticed that most of my symptoms have left, I am no longer fatigued, lethargic, depressed and bloated (which is amazing!). However, over the last three months or so my hair has been thinning drastically and my scalp has been incredibly itchy. I have always had more than enough hair (donated my long locks twice) so having my hair fall out is a huge issue for me. I am seeing a new doctor NEXT MONTH, which is hard when you've been waiting for months for some help. So I am sending this out to you guys... have you experienced this before? What am I doing wrong? Any help you can provide is appreciated.

0

Share this post


Link to post
Share on other sites


Ads by Google:

Celiac kept my hair thin but once I went gluten-free I started to get new growth; my regrowth is about 7 inches long now.

 

After I was gluten-free for three months though, I had an autoimmune attack of some sort where my joint became very sore, I was more fatigued, and my hair started falling out like crazy.  It was getting to the point where people were noticing. I am pretty sure that it was caused by another auto immune disorder. I had recently started treatment for Hashiloto's so it could have been my body adjusting to the hormone, or it was from another AI disease (I suspect I have a connective tissue problem like Lupus. It lasted about 3 months.

 

My guess would be that another health problem is causing your hair loss (unfortunately) or you've been glutening yourself pretty badly and hairloss is the result.  Is it possible that you have Hashimoto's or another AI disease?

 

Low nutrients can cause hair loss too. I think low B's can contribute but I don't know much about this area.

 

Someone on this forum told me about Biotin which is a supplement to encourage healthy hair growth.  It did nothing to stop my hair loss (as far as I can tell) but it is growing in better now than it has in at least 5 years.

 

I hope your hair loss stops and you find answers. I know it's hard to deal with, especially as women when thinning hair and baldness is often harshly judged.  (hugs)

0

Share this post


Link to post
Share on other sites

I believe the most common causes of thinning hair is a sign of either genetics, nutritional deficiencies, or stress. Since you suddenly are depriving your body of all dairy, gluten, and eggs then maybe you are nutrient deficient? Hair is the first thing to go when you are lacking vital nutrients. My suggestion is to take a vitamin for your hair. I use one called nzuri (amazon it) and after about 1-2 months my hair feels so much softer and healthier. If I stop taking it my hair gets very dry and hard, and just springs off my head. 

 

Good luck, I'm happy to hear your other symptoms have cleared up, but be careful when restricting things from your diet.

0

Share this post


Link to post
Share on other sites

I believe the most common causes of thinning hair is a sign of either genetics, nutritional deficiencies, or stress....

 

...Good luck, I'm happy to hear your other symptoms have cleared up, but be careful when restricting things from your diet.

I doubt she has restricted too many items from her diet - she only cut four items and of those (milk, gluten, and corn) they are are unessential to our diet or not easily digestible. Only egg (as far as I know) contributes to our health.

0

Share this post


Link to post
Share on other sites

I suggest you take Biotin vitamin supplement.  Most Americans are laking Biotin because it's main food source is animal liver.  Wether you avoid it for taste or the warning that animal liver is too toxic from environmental pollution.  It is beneficial for hair and fingernail growth and metabolism.

 

A good daily vitamin supplement may be a good idea.  Talk about this with your doctor.  Tests should be done to see any vitamin defiencies you might have.

 

Hair grows in cycles an active growing stage, rest stage, and falling out.  Stress and illness can make hair fall out or switch to the next phase of the cycle. 

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      103,635
    • Total Posts
      918,419
  • Topics

  • Posts

    • healthy bread recipe?
      Eat what you eat at lunch or dinner.  I am happy with a fried hamburger patty, fish, or chicken (I know it needs to be fresh or frozen for the histamine diet).  Yes, I eat veggies for breakfast!   Wanted to add that I was glutened in July (GI ordered follow-up antibodies testing and it was high)  and it took me 3 months to recover.  Picked up a histamine intolerance and became lactose intolerant again.  Luckily, when I healed, the histamine thing went away (or  Diminished ) and the lactose intolerance resolved.    I was getting hives, rashes and itching (not DH), vomiting, etc.  So, her intolerances may be just temorary!  
    • Could this be celiac or is it really just IBS?
      Are you sure you had the complete celiac panel?  Here are the tests:   -Tissue Transglutaminase (tTG) IgA and (tTG) IgG -Deamidated Gliadin Peptide (DGP) IgA and (DGP) IgG -EMA IgA  -total serum IgA and IgG (control test)     -endoscopic biopsy - make sure at least 6 samples are taken   VERY IMPORTANT:  Keep eating gluten daily until ALL testing is complete or the tests can be inaccurate.     (Source: NVSMOM -- 😊)   Here is more information from a reputable site (and not just info from a crazy cyclist on the Internet!):   http://www.cureceliacdisease.org/screening/   IBS, in my opinion, means "I Be Stumped!"  It is just a cop out!  So is the "stressed" thing.     I also had my GB out too.   It was a non-functioning (0% per HIDA scan), no stones, and rotting.     You seem to have many celiac disease symptoms.  Verify (obtain copies of your lab tests) to see if you got the complete panel. You might just have had the TTG IGA and TTG IGG tests.  Good for screening but it does not catch all celiacs.  My TTG tests are always negative even on follow-up testing.  The DGP test catches a positive for me.  My biopsies revealed moderate to severe damage.  If my celiac-savvy GI did not order the complete panel, my celiac disease diagnosis would never have been caught.   if celiac disease is really ruled out, research mast cell disorders.  The flushing and GI upset sound familiar!  You can have more than one thing going on!  But I would put my money on celiac disease!            
    • tightness in throat after eating gluten?
      I've noticed that if I accidentally eat gluten, for the next few days I have this tightness in my throat. It feels like my throat is closing. It's not constant, but comes and goes throughout the next 1-3 days. My hands have also been itchy. Is this a normal symptom for celiac or gluten intolerance, or could it possibly be an allergy? I haven't been tested or diagnosed with celiac or anything yet, so I'm still not entirely sure. All I know is that gluten makes me very sick.. But especially with the itchiness and tight throat.. I'm allergic to acetaminophen and my reaction is similar, so it just makes me wonder. What do you think?
    • Diagnosis and Test Results
      I am sorry that you are sick!  😔.  I think you need to find out which celiac antibody tests were given.  Often just the TTG Is ordered for initial screening.  This test catches most, but not all celiacs (like me!)   You also need to see if they gave you the igA deficency test too.   Here are the tests:   -Tissue Transglutaminase (tTG) IgA and (tTG) IgG -Deamidated Gliadin Peptide (DGP) IgA and (DGP) IgG -EMA IgA  -total serum IgA and IgG (control test)   -endoscopic biopsy - make sure at least 6 samples are taken   VERY IMPORTANT:  Keep eating gluten daily until ALL testing is complete or the tests can be inaccurate.     (Source: NVSMOM -- 😊)     http://www.cureceliacdisease.org/screening/ You can go gluten free, but knowing if you have an autoimmune disease is helpful.  celiac disease is genetic (you have the genes, but so does 30% of the population and that's why the gene test is used only to exclude celiac disease and not diagnose it).   All family members should be tested even if they are symptom free.   I hope you figure it out and I am sorry that you had such a horrible experience.  
    • amalgam dental fillings - remove or not?
      My friend, I'm sorry to hear of your pain. I don't know if mercury is related, but I will give you my brief experience. I went through so many health issues, medications, and dr's and nobody could find anything wrong with me, but I knew something was wrong. I've been through many doctors, shots, pills, etc and nothing helped. For me it all came down to gluten. I had blood tests that shown the antibodies and the endoscopy that proved I had celiac, which I don't think is needed. If your body makes the antibodies I can't help to believe you have it. Anyway, long story short. If you are sick, you are sick and if a doctor can't find the reason, move on to a new doctor. Celiac, at least for me was simple. Stop eating gluten and every other health problem goes away. I have 30 + year old amalgam fillings and I feel amazing as long as I don't put anything in my mouth that isn't naturally gluten free, which means I only eat meat and vegetables. Our bodies are all different. I guess my only advice to you is if you're sick, your sick. Nobody lives inside your body but you and you know best if you feel better. Don't be afraid to stand up for yourself. 
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

    • celiac sharon  »  cyclinglady

      Hello cycling lady, have you noticed my picture is showing up as you?  Have no idea why but it's rather disconcerting to see my picture and your words 😉  Do you know how to fix it?  You seem to have far more experience with this board than I do
      · 1 reply
    • Larry Gessner  »  cyclinglady

      Hi There, I don't know if there is a place for videos in the forum. I just watched "The Truth About Gluten" I think it is a good video. I would like to share it somewhere but don't know where it should go. Any help would be greatly appreciated.
      Here is the link if you have never watched it.
      https://youtu.be/IU6jVEwpjnE Thank You,
      Larry
      · 2 replies
    • ChiaChick  »  Peaceflower

      Hi Peaceflower, Just wanted to say thank you for the chat.
      · 0 replies
  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      60,726
    • Most Online
      1,763

    Newest Member
    bitsunderground
    Joined