I received my Enterolab test results today. I will post them below. Both my soy and gluten are sensitive. I spoke to the doc today but he said I should consider speaking with a psychiatrist about hypochondria as well. That's exactly what I was afraid of and that's why I brought in my enterolab results to avoid that. If the blood tests come back negative I believe that's the end of the road for me, but I will still go gluten free until my job requires otherwise.
I would like to know how likely a false positive on enterolab is? Has anyone out there experienced this? Who was positive with both? Who was negative with a blood test but positive with an endo?
Thanks guys I know it's not a very constructive post but I couldn't help myself.
Gluten/Antigenic Food Sensitivity Stool Panel
Fecal Anti-gliadin IgA 31 Units (Normal Range is less than 10 Units)
Fecal Anti-casein (cow’s milk) IgA 7 Units (Normal Range is less than 10 Units)
Fecal Anti-ovalbumin (chicken egg) IgA 9 Units (Normal Range is less than 10 Units)
Fecal Anti-soy IgA 37 Units (Normal Range is less than 10 Units)
Edited by Pande, 03 April 2013 - 08:08 AM.