One word. HAH!
3 replies to this topic
Posted 11 July 2013 - 05:58 AM
That's hilarious. I *think* I've tried Betty Crocker??? I did recently try KA gluten-free brownies and they were pretty dang good for a box mix.
Apparently there is nothing that cannot happen today. ~ Mark Twain
Probable Endometriosis, in remission from childbirth since 2002.
Hashimoto's DX 2005.
Gluten-Free since 6/2011.
DH (and therefore Celiac) dx from ND.
Responsive to iodine withdrawal for DH (see quote, above).
Genetic tests reveal half DQ2, half DQ8 - I'm a weird bird!
Posted 11 July 2013 - 07:19 AM
I haven't tried the brownie mix, but I have used the cake and the chocolate chip cookie mix and they are both good (especially when you are away from home. Beats any "store bought" gluten-free cookie or cake. My entire family gobbled down those cookies and they aren't on a gluten-free diet.
Diagnosed via Blood Test and Endoscopy: March 2013
Fracture (vertebrae): June 2013
Celiac.com - Celiac Disease Board Moderator
Posted 11 July 2013 - 01:34 PM
Mixes are disallowed from crossig our threshold. Brownies are probably the simplest baking product to make gluten free. Try them with a touch of cayenne or chipotle! I once tried a BC cake - if brownies are anything like the cake, they would be deplorable.
<p>Confirmed celiac disease February 2011 from biopsies. Strictly gluten free March 18 2011.Diagnosed with fibromyalgia April 13 2011.3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.Osteoarthritis in back and hips.Chronic insomnia mostly due to chronic pain.Aspartame free May 2011.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
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