I just joined, although I have been lurking around for awhile. I was just diagnosed with gluten intolerance. I have been on a strict gluten-free diet for two weeks, and I do feel I am making progress.
One of my symptoms is fatigue. I was wondering if I should start taking an iron supplement. I don't recall getting any testing done that says I have low iron or ferritin...but I have been unable to give blood due to my low iron levels. I don't know what the levels are, however.
I am already taking supplements, and I didn't want to take another unless I have to.
What do you all suggest?
I see my doctor in about two months, so maybe I will wait until then.