I'm three weeks gluten free now (I was two weeks gluten free in September then had to eat it again for another set of bloods). The first time around gluten-free I felt better (and starving hungry!) almost straight away. I stuffed myself with gluten for a few weeks before the test and felt heavy, bloated, GI symptoms etc. This time around being gluten-free, the bloating/gas/GI symptoms have cleared up again but I caught a really bad cold two weeks ago and feel as though I'm about to go down with another one (This is unusual for me). My concentration is really bad too. I haven't experienced the rise in energy levels or increase in appetite.
Is this likely to be linked to coeliac recovery, gluten withdrawal or anything like that? If so, any idea how to combat this or how long it might last. For the record, I also have anaemia and low iron stores (ferritin?) and my ttg IgA was 128u/ml.