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New (To Me) Baking Mix


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6 replies to this topic

#1 mbrookes

 
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Posted 17 November 2013 - 02:30 PM

I tried XO Baking Company's brownie mix and was bowled over. It is truly what I remember from my gluten eating days. Has any one used their all purpose flour? I'm hoping it will work as well as the mix I used. I found the mix in a "weird food aisle" at Home Store. I will order the other products if they are as good as the brownies.   


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#2 love2travel

 
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Posted 17 November 2013 - 03:11 PM

That's great!  I have not seen the product but just use King Arthur flour (from the U.S.) in my favourite brownie recipes.  Chewy and so moist.  I love that brownies can taste the same (or better!) than gluten-y brownies.


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<p>Confirmed celiac disease February 2011 from biopsies. Strictly gluten free March 18 2011.Diagnosed with fibromyalgia April 13 2011.3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.Osteoarthritis in back and hips.Chronic insomnia mostly due to chronic pain.Aspartame free May 2011.

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#3 moosemalibu

 
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Posted 30 January 2014 - 08:44 PM

I just bought the brownie mix from Home Goods. I find all kinds of fun gluten free food there. 


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Jamie


"We can't help everyone, but everyone can help someone." Ronald Reagan

  • Diagnosed Celiac via blood test 8-22-13
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  • Endoscopy/Biopsy Oct-26-13 positive for Celiac
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  • Dairy Added back in successfully 3-1-14
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  • Egg, sugar alcohols Intolerant 5-2014

Supplements: Fish Oil, Digestive enzymes, probiotics, biotin, multivitamin, joint supplement, psyllium husk

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#4 mbrookes

 
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Posted 31 January 2014 - 02:13 PM

Home Goods is the store I meant. I also find good gluten-free stuff at TJ Maxx, Tuesday Morning and Marshall's. They all have a "weird food" aisle. 


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#5 bartfull

 
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Posted 31 January 2014 - 02:23 PM

It seems that chocolate is the one thing that translates into gluten-free better than all others. I have yet to eat any kind of gluten-free chocolate baked good that didn't taste the same as the gluten counterpart.  Brownies, cookies, cakes - they're all good.


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gluten-free since June, 2011

Can't eat soy, corn, or foods high in salicylates.

Nightshades now seem to bother me too.

 

BUT I CAN STILL PLAY MY GUITAR AND THAT"S ALL THAT MATTERS!

 


#6 mamaw

 
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Posted 31 January 2014 - 03:30 PM

XO  Baking  is one of the better  gluten-free companies....


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#7 LauraTX

 
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Posted 31 January 2014 - 06:02 PM

Home Goods is the store I meant. I also find good gluten-free stuff at TJ Maxx, Tuesday Morning and Marshall's. They all have a "weird food" aisle. 

Ditto to this!  I always pop into these types of stores and look at the food while I am there.  You can get some good bargains on gourmet stuff and gluten-free stuff, just watch the expiration date.  TJMaxx is where I usually go, and they mark them on clearance when the expiration date is 2-3 months out.


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I am my husband's "Silly Yak Girl" :)
I was diagnosed with Celiac Disease in January 2013. I also have Lupus and Common Variable Immunodeficiency(CVID) for which I am on IVIG.

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