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Creme Brulee
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3 posts in this topic

Has anyone tried the Marie Morin Authentic Crème Brulee from Costco? Even though it doesn't contain any gluten containing ingredients, the company did state it is produced on equipment which also produces gluten containing products, but they stressed that they take measures to prevent cross contamination.

 

Just wondering if anyone has tried it, and if so, did you have any reactions?

 

Thanks

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Creme brulee is super easy to make yourself. And if you make it yourself then you will know what is in it.

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I didn't know they had pre-made.... YUM! It's my favorite. Sorry.. this isn't helpful... but if you are worried I agree with above poster- making it yourself will be the best bet!

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