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Pasta Made From Black Beans Recipe Ideas?


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8 replies to this topic

#1 janiney08

 
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Posted 17 July 2014 - 10:45 AM

My dad picked me up a big box of gluten free pasta made from black beans, there are 2 or 3 recipes on the box but they don't look that appealing, anyone have some suggestions or recipes?


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#2 kenlove

 
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Posted 18 July 2014 - 08:40 AM

I love this stuff! usually I just mix it with a lot of  finely chopped veggies like tomatoes, onions, zuchinni and peppers.  the pasta is also good in salads and  you can throw in more beans. Good with avocado and lime or lemon squeezed on it.

 

My dad picked me up a big box of gluten free pasta made from black beans, there are 2 or 3 recipes on the box but they don't look that appealing, anyone have some suggestions or recipes?


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"Ryo tatereba mi ga tatanu"

If we try to serve both sides, we cannot stand our own ground.

Japanese proverb

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#3 SMRI

 
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Posted 18 July 2014 - 02:25 PM

Does it taste like "pasta" or beans?


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#4 kenlove

 
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Posted 19 July 2014 - 11:41 AM

a little of  both -- texture is  pasta and taste reminds me of lentils

 

Does it taste like "pasta" or beans?


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"Ryo tatereba mi ga tatanu"

If we try to serve both sides, we cannot stand our own ground.

Japanese proverb

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#5 w8in4dave

 
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Posted 19 July 2014 - 10:19 PM

I love the bean Pasta, I love bean chips also. I don't have a specific recipe, I just use them with regular recipe. I like the bean Pasta better than Rice or Quinoa and or Corn pasta. Better for you also :) At least I think. 


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#6 StephanieL

 
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Posted 20 July 2014 - 01:33 PM

Maybe a corn/cilantro/red onion type deal?


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#7 Blue1983

 
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Posted 21 July 2014 - 12:00 PM

How about a pasta fagioli.
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#8 kenlove

 
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Posted 21 July 2014 - 06:52 PM

Hard with spaghetti type noodles. I used some of the quinoa noodles for fagioli

How about a pasta fagioli.


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"Ryo tatereba mi ga tatanu"

If we try to serve both sides, we cannot stand our own ground.

Japanese proverb

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#9 janiney08

 
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Posted 22 July 2014 - 04:44 AM

thanks for all the suggestions!!! can't wait to try it this weekend!


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