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Lays Chips


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35 replies to this topic

#1 lizzy

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Posted 10 January 2006 - 08:27 AM

hi i was wondering if anyone ate lays chips i know on the celtic gluten free list they say they are gluten free thats the plain and salt and vinagar but are made on lines used to make the gluten ones, as anyone ate them safely ? also on the lays stackers ( the ones like pingles) also says on the tube gluten free , again as anyone tried them.? the reason i ask is that last night when i was sat in front of the tv the show i was watching a guy was munching on some chips and i thought i havent eaten them in sooo long and fanced some , i even left the house at 8 pm to go get some but the on my way i started to question the saftey of them and by the time i got to the shop i had talked myself out of them until i had a better understanding of the saftey of them. any one know?? thanks liz
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#2 Becky6

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Posted 10 January 2006 - 09:07 AM

I eat the Lays stacks with no problems! They are good! Enjoy!
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#3 Jenn2005

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Posted 10 January 2006 - 09:13 AM

The lays stax are gluten free and they are made on dedicated gluten free lines. If you have multiple food allergies than you may have to becareful because they do contain milk and soy. The plain ones only contain soy. Enjoy.

Jennifer
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#4 jerseyangel

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Posted 10 January 2006 - 09:14 AM

I eat the Natural Thick Cut and the Natural Reduced Fat Ruffles. Both are great and I have had no problems.
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Patti


"Life is what happens while you're busy making other plans"

"When people show you who they are, believe them"--Maya Angelou

"Bloom where you are planted"--Bev

#5 carriecraig

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Posted 10 January 2006 - 09:24 AM

I eat Lays Staxx and their other chips without any problems. They even have a new line out - kettle cooked which I got at Target, and are yummy!
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Carrie
Blood test May 25, 2005
Positive diagnosis through Endoscopy June 13, 2005
gluten-free since then...

#6 Guest_gfinnebraska_*

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Posted 10 January 2006 - 09:28 AM

Eat away and enjoy!!! The Lays Stax are SO good!!! I can't open a can without eating them all!!! :o The pizza flavored and ranch flavored are really good! Yummy!!! Ut-oh... I had better stop or I will be buying some on my lunch! :)
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#7 luvs2eat

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Posted 10 January 2006 - 10:01 AM

Kettle cooked Lays are so good, I'm sorry my daughter even GAVE them to me!! Now I have to stay away cause I'm trying to lose weight... (I didn't get the weight loss symptom of celiac disease...)
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luvs2eat
Living in the beautiful Ozark mountains in Arkansas
positive blood tests and later, positive biopsy
diagnosed 8/5/02, gluten-free (after lots of mistakes!) since that day
Dairy free since July 2010 and NOT happy about it!!

#8 VegasCeliacBuckeye

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Posted 10 January 2006 - 10:07 AM

Ruffles and Lays Stax are the bomb!!!

I love the Cheddar Lays Stax!!
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#9 lizzy

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Posted 10 January 2006 - 11:06 AM

thanks all the first thing am going to do is call at the shop before i go get my daughter from school cant wait to try some yummy
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#10 jerseyangel

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Posted 10 January 2006 - 11:16 AM

Kettle cooked Lays are so good, I'm sorry my daughter even GAVE them to me!! Now I have to stay away cause I'm trying to lose weight... (I didn't get the weight loss symptom of celiac disease...)


:D I've been wanting to try those--and I didn't get the weight loss type, either! :D :D
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Patti


"Life is what happens while you're busy making other plans"

"When people show you who they are, believe them"--Maya Angelou

"Bloom where you are planted"--Bev

#11 VegasCeliacBuckeye

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Posted 10 January 2006 - 11:53 AM

For what its worth, I have had some issues with Lay's regular chips

The Staxx and Ruffles are fine, but reguilar lays (and other flavors) have bothered me before...
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#12 VydorScope

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Posted 10 January 2006 - 12:49 PM

For what its worth, I have had some issues with Lay's regular chips

The Staxx and Ruffles are fine, but reguilar lays (and other flavors) have bothered me before...



the regular chips are on on gluten-free lines, the staxx are, so you probably got some CC issue with the regular.
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#13 kabowman

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Posted 10 January 2006 - 01:42 PM

Lays Natural Thick Cut Sea Salt chips are the only ones I consistantly do NOT have problems with...even their natural ruffles bother me but boy, do I eat those Natural Sea Salt ones!!!!
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-Kate
gluten-free since July 2004

Other Intolerances:
Strawberries and Banannas (2007)
Nitrates (April 2006)
Yeast (which includes all vinegar so no condiments) (Oct. 2004)
Peanuts (Nov. 2004)
Soy (Oct. 2004)
Almonds (Sept. 2004)
Corn (Sept. 2004)
Lactose/Casein (1999)

#14 MySuicidalTurtle

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Posted 10 January 2006 - 03:20 PM

I get sick from Lays chips that aren't made on a dedicated line.
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#15 Carriefaith

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Posted 10 January 2006 - 07:36 PM

Lays chips have made me sick in the past. The ones that made me sick were on dedicated lines. I'm guessing that the reactions that I had from the chips were from dairy contamination, but I really have no idea. I just avoid them altogether.
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Carrie Faith

Diagnosed with Celiac Disease in March 2004
Postitive tTg Blood Test, December 2003
Positive Biopsy, March 3, 2004


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