Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Help Celiac.com:
    eNewsletter
    Donate

Glutened Or Dairied?


celiachap

Recommended Posts

celiachap Apprentice

I ran low on Lactaid (lactase enzyme supplement supplement) earlier this week, and missed taking them several times. I also had some kefir that had a questionable expiration - the date on the bottle was OK, but I did not drink it within the recommended 3 days, and the last time I had it was at least three days ago.

I also found out, because my wife called, that the off-brand Senseo coffee pods (JaVaNa One available at Stop N Shop) that I've been enjoying for a couple of weeks MAY contain gluten, but I find this hard to believe because it's only coffee, and not the flavored types - which are almost uniformly suspect, if not outright, gluten-containing.

Hopefully, my sickness last night, (D, feeling faint, nauseous, etc.) was due to the dairy - which affects the large intestine. My stomach sounded like a washing machine when it goes through it's cycles. It's now 8 hours later, and I'm somewhat better having taken immodium and Pepto Bismol last night, but I just ate and the growling is still there, albeit a lot less.

I also weighed about 3 or 4 lbs. less today.

Anybody have any advice? I’d much rather think that it was the dairy that caused this illness.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      120,466
    • Most Online (within 30 mins)
      7,748

    Tlbaked13
    Newest Member
    Tlbaked13
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @Tlbaked13! Have you been officially diagnosed with celiac disease? It is well-known that celiac disease can result in peripheral neuropathy but so can diabetes. 
    • shadycharacter
      Lactic acid bacteria start to develop as soon as flour and water are mixed, so I assumed that in a yeast dough with long proofing time there could be some effect of fermentation and gluten break down. 
    • Tlbaked13
      I am COMPLETELY new to this celiac disease however I have had the same feelings and then some with my feet for years now and been diagnosed with peripheral neuropathy myself but they blamed and attempted to treat due from my type 1 diabetes and none of the treatment has helped at all so far so possible from celiac disease? Just sharing MY thoughts on this I've had zero confirmation 
    • Hannah24
      I've not heard of the DNA test I will definitely look into that. And I did not know that the neuropathy was symptoms of vitamin deficiency. I have been trying to get on a good vitamin regimen. Thank you!  
    • Hannah24
      My GI Doctor took blood work and said my Iron levels were actually high. But they took my blood a couple weeks after my infusion so I'm thinking that's why they were showing so high, but they knew I had the infusions. The infusions did help greatly but I am also on an Iron pill that I can instantly notice if I have not taken it for a few days.  Yes, I have read up on that! Thank you so much! I sure that will be fun! Hahaha
×
×
  • Create New...