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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Other Food Intolerances
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I have know for several years that I have an intolerance or allergy to eggs. I get severe stomach pains about 30 minutes after eating eggs. It seemed that after staying away from eggs for a while I could eat something with eggs in it (ie. gfcfbread) occassionally without any problems. I haven't noticed the severe stomach pains after eating eggs for a while. I went to the doctor a couple of weeks ago and am showing signs of vitamin deficiencies. I started keeping a food diary last week to try and figure out the problem and noticed that I had the same horrible stomach pains after eating gfcfbread with eggs though it was hours later instead of minutes. Could it be possible that eating eggs occassionally could cause major GI problems without my realizing it? Or is it more likely that I have some other problem?

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It could be the eggs. A slightly delayed reaction is not uncommon. Try eliminating the eggs completely again. It might help. Keeping a food diary is a good idea.

God bless,

Mariann

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