Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Frozen gluten-free Bread Dough
0

7 posts in this topic

Does anyone know if this exists?

A gluten-free already made bread dough that is frozen and all you need to do is defrost it in refrigerator for a couple of days, then when pliable, take it out, shape it in bread baking pan, let rise and bake it.

0

Share this post


Link to post
Share on other sites


Ads by Google:

That would be awesome. Just like the old gluten filled days with the rhodes rolls that you just defrost, rise and bake!!

-Jessica :rolleyes:

Does anyone know if this exists?

A gluten-free already made bread dough that is frozen and all you need to do is defrost it in refrigerator for a couple of days, then when pliable, take it out, shape it in bread baking pan, let rise and bake it.

0

Share this post


Link to post
Share on other sites

I've seen pizza dough, but I would have to check again in the freezer section of my grocery store to see if there is bread dough also.....

Karen

0

Share this post


Link to post
Share on other sites

http://www.chebe.com/FrzRolls.htm

this is the only one I know of...

does anyone know if the Cybros rolls are already baked and frozen or are raw dough that is frozen? I can't figure that one out (not enough sleep last night)

0

Share this post


Link to post
Share on other sites




Cybros are baked and ready to go!

0

Share this post


Link to post
Share on other sites

Grandma Ferdon's has several frozen breads and cookies. they have a website.

mamaw

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Recently Browsing   0 members

    No registered users viewing this page.