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Regular Sugar?


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5 replies to this topic

#1 Donna F

 
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Posted 13 June 2004 - 03:06 PM

Is plain, granulated white sugar gluten-free?

I've a product listing that lists brands I've never heard of, as if some might have gluten. Is that right? Or should I just assume that they are all okay? This listing actually listed some gluten-free wines too, but I know all regular grape wines are ok....

...wierd.


just wanted to double check since I'm making my own salad dressing tomorrow.




Thanks!
donna
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#2 angel_jd1

 
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Posted 13 June 2004 - 03:36 PM

C&H Sugars are gluten-free.


I know in some of the other brands of brown sugars especially they add "natural colorings and natural flavorings to make it brown".

-Jessica :rolleyes:
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Jessica
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Kansas

#3 Donna F

 
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Posted 13 June 2004 - 03:37 PM

C&H is a brand name? I've never heard of it. Domino is a popular brand here, but I don't know if they are gluten-free.
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#4 angel_jd1

 
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Posted 13 June 2004 - 03:43 PM

C & H is one of the largest brands in the US and probably one of the oldest. Been around for 90 years their website says! ha http://www.candhsugarcompany.com/

Maybe somebody else knows about Domino....I always use C & H :D

-Jessica
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Jessica
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Kansas

#5 lovegrov

 
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Posted 14 June 2004 - 05:00 AM

All Domino sugar is fine. All sugar I've ever checked has been fine. I don't even check sugar any more. Years ago CSA told people that brown sugar could have gluten but that appears to be nothing more than a celiac urban myth.

richard
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#6 khyricat

 
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Posted 14 June 2004 - 05:04 AM

be careful with powdered sugar.. some has things in it that might be gluten... most has cornstarch which is fine though... I make icing and decorate cakes, and the ones made with the alternative ingredients don't work as well in icings either... the cornstarch is preferred by most bakers anyway!
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