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Is Dr. Pepper Gluten Free?
#1
Posted 05 June 2006 - 02:51 PM
Thanks so much for any info. I'm still so new to this and thought all soda pop was okay.
Melodi
#2
Posted 05 June 2006 - 03:10 PM
We'll all float on, alright
Well we'll float on good news is on the way...
#3
Posted 05 June 2006 - 03:18 PM
Positive bloodwork
Gluten-free since January 2004
Arkansas
Jeremiah 29:11- "For I know the plans that I have for you, declares the Lord, plans for you to prosper and not harm you,plans to give you a hope and future"
"One Nation, Under God"
Feel free to email me anytime....jkbrodbent@yahoo.com
#4
Posted 05 June 2006 - 03:25 PM
Dr. P is gluten free. Enjoy!!
-Jessica
Gluten Free since 12-31-2002!!
Kansas
#5
Posted 05 June 2006 - 03:27 PM
#6
Posted 05 June 2006 - 03:39 PM
On that note, does anyone know of a good gluten-free cream soda brand?
I'm pretty sure A&W is.
We'll all float on, alright
Well we'll float on good news is on the way...
#7
Posted 05 June 2006 - 03:44 PM
A&W is made by cadburry schweppes just like Dr. Pepper and I'm almost 100% their creme soda is safe. I know their root beer is.I'm pretty sure A&W is.
Gluten Free since 12-31-2002!!
Kansas
#8
Posted 05 June 2006 - 03:47 PM
"Life is what happens while you're busy making other plans"
"When people show you who they are, believe them"--Maya Angelou
"Bloom where you are planted"--Bev
#9
Posted 23 October 2009 - 09:10 AM
Annie
#10
Posted 26 October 2009 - 07:08 PM
As I recall, all products produced by Dr Pepper Snapple Group are free of gluten. Pretty much any flavored soda is made by them for the most part. Glad to see that there are some Pepper fans in here!
#11
Posted 27 October 2009 - 04:50 AM
We don't drink much soda at our house--does anyone know of sodas that AREN'T gluten-free? I'd never thought to look.
#12
Posted 31 October 2009 - 07:39 AM
I just wish there were a caffeine-free version--I love the flavor, but can't deal with the caffeine.
We don't drink much soda at our house--does anyone know of sodas that AREN'T gluten-free? I'd never thought to look.
The first week I was gluten-free, I tried a mixed drink - Rum and RC
I woke at 12:30 with a swollen neck and aching shoulder - made me cry!
I thought it was the rum....but read that clear rums were ok.
So last nite I tried a Rum and Pepsi..........woo hoo! just a little hangover!
Definitely the RC Cola!
And that used to be my alltime favorite.
Tena
#13
Posted 29 April 2010 - 05:02 AM
#14
Posted 29 April 2010 - 07:23 AM
Caramel color is one of those celiac urban myths that just won't go away.
Here is Shelley Case's take on it, from Gluten-Free Diet A Comprehensive Resource Guide:
[Emphasis in original]Although gluten-containing ingredients (barley malt syrup and starch hydrolysates) can be used in the production of caramel color, North American companies use corn as it has a longer shelf life and makes a superior product. European companies use glucose derived from wheat starch, however caramel color is highly processed and contains no gluten.
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)
Celiac.com - Celiac Disease Board Moderator
#15
Posted 03 July 2011 - 01:10 PM
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