Jump to content





   arrowShare this page:
   

   Get email alerts  Subscribe to FREE Celiac.com email alerts

 
Ads by Google:
Celiac.com Sponsor:                                    


Photo
- - - - -

Peanut Butter


  • Please log in to reply

11 replies to this topic

#1 Kris Fisher

 
Kris Fisher

    Community Member

  • Advanced Members
  • PipPipPip
  • 27 posts
 

Posted 28 June 2006 - 06:59 AM

Can we have regular peanut butter OR do we need to buy gluten free peanut butter, if there is such a thing? I seem to be okay with JIF but everyone at work, no one with celiac disease, say's "you can eat peanut butter"? So now I'm asking you.

Kris
  • 0
Kris

Diagnosed April 06 thru blood. Only one in my family so far.

Celiac.com Sponsor:

#2 penguin

 
penguin

    Chelsea

  • Advanced Members
  • PipPipPipPipPipPip
  • 2,245 posts
 

Posted 28 June 2006 - 07:06 AM

Jif is gluten-free, and so is skippy. Yes, you can eat normal peanut butter. I don't think I've ever seen a peanut butter with gluten, actually, but always read labels. Don't share pb containers with anyone else, because those containers get contaminated with bread crumbs.
  • 0
Alright, don't worry even if things end up a bit too heavy
We'll all float on, alright
Well we'll float on good news is on the way...

#3 jennyj

 
jennyj

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 489 posts
 

Posted 28 June 2006 - 07:32 AM

I love peanut butter and eat it everyday. I use Jif creamy, and have never reacted to it. Thank goodness because with everything I had to give up I don't think I could my peanut butter :o
  • 0
jennyj


Diagnosed March 2006 celiac sprue
Severe iron deficent anemia Jan 2002
Hypoglecemia 2000


"I can do all things through Christ who strenghtens me"

#4 CarlaB

 
CarlaB

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 10,049 posts
 

Posted 28 June 2006 - 08:52 AM

You know, sometimes when I'm reading the ingredients to food, I then decide that it is gluten-free, but I'm still not eating it!!! ;) Pb was one of those items, so I ended up using natural peanut butter because it's just salt and peanuts. Actually, I usually use almond butter because of my mold allergy. I mark the top of my jar with a green "g. f." so that everyone knows not to put a contaminated knife in it.
  • 0
gluten-free 12/05

diagnosed with Lyme Disease 12/06

#5 francelajoie

 
francelajoie

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 304 posts
 

Posted 28 June 2006 - 09:16 AM

MMMMMMMMMMMMMMM...PEANUT BUTTER!!! :D

Sorry...was day dreaming there for a bit :blink:
  • 0
France

#6 jerseyangel

 
jerseyangel

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 20,939 posts
 

Posted 28 June 2006 - 09:59 AM

I've given up a lot of foods--but I have to say that one of the hardest was peanut butter! I have just ordered a jar of Maranatha Raw Almond Butter (no stores around here have it) and hope that it will fill the peanut butter void :P I gotta have something to put on my apple slices...
  • 0
Patti


"Life is what happens while you're busy making other plans"

"When people show you who they are, believe them"--Maya Angelou

"Bloom where you are planted"--Bev

#7 Guest_cassidy_*

 
Guest_cassidy_*
  • Guests
 

Posted 28 June 2006 - 10:56 AM

Reese's is the best peanut butter I've ever had. They have it at Walmart and it is gluten-free
  • 0

#8 Felidae

 
Felidae

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 1,098 posts
 

Posted 29 June 2006 - 08:10 PM

I eat Kraft unsweetened peanut butter. Yummy.
  • 0
Tapioca intolerant
First cousin dx'd with Celiac Disease
Grandmother died of malnutrition b/c everything made her sick... sounds like celiac to me.
Gluten-free since June 2005
Dx with IBS February 2005
Blood tests both negative (or inconclusive?) for celiac (in 2002 and 2004)

#9 4tomorrow

 
4tomorrow

    Community Member

  • Advanced Members
  • PipPipPip
  • 43 posts
 

Posted 30 June 2006 - 03:48 AM

I eat Kraft unsweetened peanut butter. Yummy.


In the organic section of my Giant Eagle they have stuff made by "The Peanut Butter Company" (I'm pretty sure that's it.) They have Cinnamon Rasin and White Chocolate, I know you can order other flavors too. Both are divine and gluten and casein free. I eat them right out of the jar.

PEANUT BUTTER COMPANY
  • 0

#10 KaitiUSA

 
KaitiUSA

    Be the change you wish to see in the world!

  • Advanced Members
  • PipPipPipPipPipPip
  • 3,583 posts
 

Posted 30 June 2006 - 08:29 AM

Jif and skippy are my favorite.
  • 0
Kaiti
Positive bloodwork
Gluten-free since January 2004
Arkansas

Jeremiah 29:11- "For I know the plans that I have for you, declares the Lord, plans for you to prosper and not harm you,plans to give you a hope and future"

"One Nation, Under God"

Feel free to email me anytime....jkbrodbent@yahoo.com

#11 BRUMI1968

 
BRUMI1968

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 999 posts
 

Posted 30 June 2006 - 09:40 AM

I've given up a lot of foods--but I have to say that one of the hardest was peanut butter! I have just ordered a jar of Maranatha Raw Almond Butter (no stores around here have it) and hope that it will fill the peanut butter void :P I gotta have something to put on my apple slices...



Hey there! I love the Marantha raw almond butter...and eat it all the time. I just found WALNUT BUTTER.
Oh man, is it ever good. It's $9/jar, and not a big jar like regular peanut butter - half of that. Wow. I actually use PB on my apples because the WB is too expensive and tastes too good - that I eat out of the spoon, with or without some yummy jam on the swpoon.

You don't eat grains, right? Me too and it's tough to figure it all out. BUT, after 4-1/2 days, I already feel better. I'm still bloated, but it doens't hurt anymore. AND I don't feel as though I need naps now...I really like that. Anyway, try the walnut butter next time you win big at the casino. (If you need a brand name, I'll PM you or something - it's at home.
  • 0

#12 jerseyangel

 
jerseyangel

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 20,939 posts
 

Posted 30 June 2006 - 09:52 AM

Hi Bully4You--thanks for the tip on the walnut butter, it sounds good. :) I love walnuts--probably moreso than almonds! Yes, I'm grain free. I do feel better this way. I have tried to incorporate rice and corn a few times, but the GI symptoms come right back. I'm used to eating this way now, so it's not a big deal. ;)
  • 0
Patti


"Life is what happens while you're busy making other plans"

"When people show you who they are, believe them"--Maya Angelou

"Bloom where you are planted"--Bev




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users

Celiac.com Sponsors: