Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Disneyland Half Marathon


AshleyE

Recommended Posts

AshleyE Apprentice

I am doing the Disneyland Half-Marathon this year, it will be the farthest I have ever run. My question is this: My husband and I are going to be away from home and staying in a hotel for three days. Does anybody have any suggestions of what or where to eat in the Disneyland area? We have spent a lot of time down there, but the only restaurants we've ever eaten at outside of Disneyland are Denny's and Red Robin. I know that Red Robin has a gluten-free menu, but salad won't exactly cut it when I have to run 13.1 miles, and unfortunately I can't stand hamburger.

I would love to be able to bring and cook my own food, but that's kind of hard when you're staying at a hotel.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lonewolf Collaborator

Most hotels either have small refrigerators or will let you rent/borrow one. It might be worth bringing some basics.

Inside Disneyland there are lots of places to eat. Do a quick search on this sight and you'll get lots of info.

Good luck at the 1/2 marathon. That's going to be my next challenge.

Link to comment
Share on other sites
tarnalberry Community Regular

I have a friend who's running it, and will be down in the area that weekend! :-)

There's a Buca Di Beppo (which has gluten free items) nearby to Disneyland, and, I think, an Outback. (My first apartment in the area was just down the street, the apartment I last lived in for five years was 20 mintues away.) There's a great raw/vegetarian place in Fountain Valley, Au Lac, that's got a number of interesting options. There's PF Changs in Long Beach, and Parker's Lighthouse (talk to them, they can help you) in the same area on the pier (pricier, seafood restaurant).

Good luck!

Link to comment
Share on other sites
AshleyE Apprentice
I have a friend who's running it, and will be down in the area that weekend! :-)

There's a Buca Di Beppo (which has gluten free items) nearby to Disneyland, and, I think, an Outback. (My first apartment in the area was just down the street, the apartment I last lived in for five years was 20 mintues away.) There's a great raw/vegetarian place in Fountain Valley, Au Lac, that's got a number of interesting options. There's PF Changs in Long Beach, and Parker's Lighthouse (talk to them, they can help you) in the same area on the pier (pricier, seafood restaurant).

Good luck!

Thanks, I think there is an Outback is right across from our hotel. We are staying at the Holiday Inn in La Mirada. I had completely forgotten about it. I'll definitely check out Bucca Di Beppo.

Link to comment
Share on other sites
  • 3 months later...
EdReagan Newbie
I am doing the Disneyland Half-Marathon this year, it will be the farthest I have ever run. My question is this: My husband and I are going to be away from home and staying in a hotel for three days. Does anybody have any suggestions of what or where to eat in the Disneyland area? We have spent a lot of time down there, but the only restaurants we've ever eaten at outside of Disneyland are Denny's and Red Robin. I know that Red Robin has a gluten-free menu, but salad won't exactly cut it when I have to run 13.1 miles, and unfortunately I can't stand hamburger.

I would love to be able to bring and cook my own food, but that's kind of hard when you're staying at a hotel.

HI. I'm running the race as well and was recently diagnosed with Celiac. In fact I ran NYC yesterday and I now know I need to learn a bit more about nutrition and distance racing. I cashed hard at 22 miles. I plan to bring all my own food for the night before. We have a kitchenette where we're staying.

Good luck!

Eddie

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Aussienae replied to Aussienae's topic in Coping with Celiac Disease
      65

      Constant low back, abdominal and pelvic pain!

    2. - trents replied to mishyj's topic in Coping with Celiac Disease
      3

      Why?

    3. - trents replied to mishyj's topic in Coping with Celiac Disease
      3

      Why?

    4. - mishyj replied to mishyj's topic in Coping with Celiac Disease
      3

      Why?

    5. - mishyj posted a topic in Coping with Celiac Disease
      3

      Why?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,219
    • Most Online (within 30 mins)
      7,748

    SoCalSuzy
    Newest Member
    SoCalSuzy
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Aussienae
      I agree christina, there is definitely many contributing factors! I have the pain today, my pelvis, hips and thighs ache! No idea why. But i have been sitting at work for 3 days so im thinking its my back. This disease is very mysterious (and frustrating) but not always to blame for every pain. 
    • trents
      "her stool study showed she had extreme reactions to everything achievement on it long course of microbials to treat that." The wording of this part of the sentence does not make any sense at all. I don't mean to insult you, but is English your first language? This part of the sentence sounds like it was generated by translation software.
    • trents
      What kind of stool test was done? Can you be more specific? 
    • mishyj
      Perhaps I should also have said that in addition to showing a very high response to gluten, her stool study showed that she had extreme reactions to everything achievement on it long course of microbials to treat that.
    • mishyj
      My daughter has celiac disease and has had for a long time. She fell loses strictly gluten-free diet and recently got rid of all cutting boards in any gluten in her house at all. She just had a stool test and it came back showing of gigantic response to gluten in her diet. What could be going on since she doesn't eat any gluten and is very careful about any kind of hidden glue? Help!
×
×
  • Create New...