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Good Seasons Italian Salad Dressing


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#1 ebrbetty

 
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Posted 16 August 2006 - 06:48 AM

hi..does anyone know if this is gluten free? I was going to try a new marinate for chicken using this tonight, i've never has it before
thank you
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#2 penguin

 
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Posted 16 August 2006 - 06:53 AM

It's a Kraft brand, any wheat, barley, rye, or oats will be clearly listed :)
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#3 ebrbetty

 
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Posted 16 August 2006 - 07:07 AM

thanks, ya i knew that, just wondered if anyone uses it, before i run out just to buy that one thing..so sick of the grocery store lol
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#4 ravenwoodglass

 
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Posted 16 August 2006 - 08:07 AM

hi..does anyone know if this is gluten free? I was going to try a new marinate for chicken using this tonight, i've never has it before
thank you


This is not a concern for everyone but because I react to grain vinagers I will call if distilled vinager is listed and it's source isn't given. Many do not react to distilled grains in alcohol or vinagers but 2 in my family do so I always check.
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celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)

#5 Guest_cassidy_*

 
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Posted 16 August 2006 - 12:06 PM

yes I use it and their garlic & something powder as well as marinades. I've never had a problem. I actually like the garlic one better than the traditional italian, but I love garlic.
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#6 ebrbetty

 
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Posted 17 August 2006 - 04:45 AM

yes I use it and their garlic & something powder as well as marinades. I've never had a problem. I actually like the garlic one better than the traditional italian, but I love garlic.


thanks, I'll look for the garlic one..anything with garlic makes me happy!!
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~Betty




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