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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Cape Cod Potato Chips
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2 posts in this topic

Mmmm...this is good stuff to know - I'm sick of Lays potato chips.

I asked Cape Cod Potato Chips on-line whether their chips are gluten-free or not. This was their reply:

Our Cape Cod No Salt, Salted, Golden Russet, Dark Russet and Reduced

Fat

Potato Chips are gluten free. The only ingredients are the potatoes,

oil and salt (except on the no salt). Our Cape Cod Sea Salt & Vinegar,

Nantucket Spice and Jalapeno & Cheddar Potato Chips are also gluten

free. However, we do produce seasoned items, such as Beachside

(formerly called Firecracker) Barbecue, that does contain gluten (the

gluten is in the seasoning) at the same time (on different machines, in

the same room). Our unseasoned items are produced on the same

packaging

lines as the seasoned items. However, we do wash and sanitize our

equipment between production runs of gluten and gluten free containing

products.

I hope this helps you out. Please let me know if I can be of any more

help.

Thank you,

Farrell Souza

Customer Service

Cape Cod Potato Chips

----------------------------------------------------------------------------------

YIPEE!

Happy potato chip popping!

:) donna

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Watch out, though. The possibility of contamination is very likely.

I get VERY ill from "gluten-free" Cape Cod chips. However, I am extremely sensitive to gluten, so the chips may not have that effect on everyone.

Kathleen

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