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Can we have hornsby's hard cider does anyone know?
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Hornsby's Hard Cider
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#2
ravenwoodglass 
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Posted 05 September 2006 - 05:14 AM
~jules~, on Sep 4 2006, 08:00 PM, said:
Can we have hornsby's hard cider does anyone know?
That one is not safe if my memory serves me. Woodchuck has a couple that are safe but check their website I seem to remember that one wasn't. Most ciders are safe but not all.
Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)
celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007
Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15
Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom
Positive to Soy and Casien also Aug 2007
Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303
HLA-DQB1 Molecular analysis, Allele 2 0303
Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
"I will try again tommorrow" (Mary Anne Radmacher)
celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007
Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15
Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom
Positive to Soy and Casien also Aug 2007
Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303
HLA-DQB1 Molecular analysis, Allele 2 0303
Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
#4
penguin
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Posted 05 September 2006 - 08:05 AM
All woodchuck ciders are safe.
Ace ciders are all safe as well
Ace ciders are all safe as well
Alright, don't worry even if things end up a bit too heavy
We'll all float on, alright
Well we'll float on good news is on the way...
We'll all float on, alright
Well we'll float on good news is on the way...
#5 Guest_Ang_*
Posted 08 September 2006 - 12:52 AM
This is great news!
It's funny, but 11 years ago dating my husband, I had my first Woodchuck and LOVED it! I never, ever, cared for beer, thinking the "carbonation" made me ill. I never got D, but intense bloating, and "rock-gut." Since being dx, I have only had mixed drinks and wine....it will be nice to try a cider again...I have stayed away because I knew not all ciders were gluten free. I'm a little lazy on the research side...I just read these posts every few weeks to stay updated.
Thanks for the info!
Angie
It's funny, but 11 years ago dating my husband, I had my first Woodchuck and LOVED it! I never, ever, cared for beer, thinking the "carbonation" made me ill. I never got D, but intense bloating, and "rock-gut." Since being dx, I have only had mixed drinks and wine....it will be nice to try a cider again...I have stayed away because I knew not all ciders were gluten free. I'm a little lazy on the research side...I just read these posts every few weeks to stay updated.
Thanks for the info!
Angie
#6
DingoGirl
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Posted 01 May 2008 - 01:16 PM
okay reviving this question - years later...........but I still can't find any information/website about this stuff.
Has anyone got the REAL answer about Hornsby's? Because......I have some in my fridge.....need to know, as I was planning on having some tonight.
Has anyone got the REAL answer about Hornsby's? Because......I have some in my fridge.....need to know, as I was planning on having some tonight.
SUSIE
Diagnosed January 2006
"I like nonsense. It wakes up the brain cells." ~Dr. Seuss
Diagnosed January 2006
"I like nonsense. It wakes up the brain cells." ~Dr. Seuss
#7
modiddly16
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Posted 01 May 2008 - 02:04 PM
I believe that the real answer is no, Hornsby's Cider is not safe...
#8
DingoGirl
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Posted 01 May 2008 - 02:42 PM
modiddly16, on May 1 2008, 03:04 PM, said:
I believe that the real answer is no, Hornsby's Cider is not safe...
uh-ohhhhhhhhhhhhhhhhhh
this is not good news as I just took a few swigs whilst finishing up yard work................
so - we'll know for sure tomorrow. But - in any case - Trader Joe's cider is MUCH better than this one, FYI.
SUSIE
Diagnosed January 2006
"I like nonsense. It wakes up the brain cells." ~Dr. Seuss
Diagnosed January 2006
"I like nonsense. It wakes up the brain cells." ~Dr. Seuss
#9
Kimi Kay
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Posted 14 September 2009 - 05:08 PM
I emailed Hornsby's cider company and they confirmed that their hard ciders are gluten free. See the following dated September 14, 2009:
Thank you for contacting us regarding Hornsbys. We appreciate the opportunity to respond to your inquiry.
In response to your inquiry, all of the products produced by E. & J. Gallo Winery in the United States are in compliance with the Food and Drug Administration’s current proposed rule defining the term “gluten-free”, which means the products contain less than 20 parts per million of gluten.
We hope this information is helpful and appreciate you giving us this opportunity to answer your question. It is our further hope you will continue to enjoy our fine products for many more years to come.
Sincerely,
Hornsbys
Consumer Information Center
Case ID#: 380508
Thank you for contacting us regarding Hornsbys. We appreciate the opportunity to respond to your inquiry.
In response to your inquiry, all of the products produced by E. & J. Gallo Winery in the United States are in compliance with the Food and Drug Administration’s current proposed rule defining the term “gluten-free”, which means the products contain less than 20 parts per million of gluten.
We hope this information is helpful and appreciate you giving us this opportunity to answer your question. It is our further hope you will continue to enjoy our fine products for many more years to come.
Sincerely,
Hornsbys
Consumer Information Center
Case ID#: 380508
#11
miles2go
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Posted 17 September 2009 - 07:43 AM
I am super-sensitive and have been drinking Hornsby's cider on occasion for about the last year and a half and have never had any problems. I do like Woodchucks better, but have always been grateful for the Hornsby's when they were all that was available, especially if it's the amber. The Ace cider I had in Florida this February was incredible!
Margaret
Margaret
#12
mushroom
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Posted 18 September 2009 - 02:46 PM
I routinely drank Hornsby's for the last three months with no problem. Maybe for the supersensitive it might be a problem???
Neroli
"Everything that can be counted does not necessarily count; everything that counts cannot necessarily be counted." - Albert Einstein
"Life is not weathering the storm; it is learning to dance in the rain"
"Whatever the question, the answer is always chocolate." Nigella Lawson
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Caffeine free 1973
Lactose free 1990
(Mis)diagnosed IBS, fibromyalgia '80's and '90's
Diagnosed psoriatic arthritis 2004
Self-diagnosed gluten intolerant, gluten-free Nov. 2007
Soy free March 2008
Nightshade free Feb 2009
Citric acid free June 2009
Potato starch free July 2009
(Totally) corn free Nov. 2009
Legume free March 2010
Now tolerant of lactose
Celiac.com - Celiac Disease Board Moderator
"Everything that can be counted does not necessarily count; everything that counts cannot necessarily be counted." - Albert Einstein
"Life is not weathering the storm; it is learning to dance in the rain"
"Whatever the question, the answer is always chocolate." Nigella Lawson
------------
Caffeine free 1973
Lactose free 1990
(Mis)diagnosed IBS, fibromyalgia '80's and '90's
Diagnosed psoriatic arthritis 2004
Self-diagnosed gluten intolerant, gluten-free Nov. 2007
Soy free March 2008
Nightshade free Feb 2009
Citric acid free June 2009
Potato starch free July 2009
(Totally) corn free Nov. 2009
Legume free March 2010
Now tolerant of lactose
Celiac.com - Celiac Disease Board Moderator
#13
Ahorsesoul
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Posted 18 September 2009 - 04:56 PM
Kimi Kay, on Sep 14 2009, 08:08 PM, said:
“gluten-free”, which means the products contain less than 20 parts per million of gluten.
This just irks me. Any part gluten is not gluten free. I call this the dog turd thinking by the people who made the this law.
(dog turd thinking-if I put a dog turd on your salad and take it off, will you mind eating that salad?) Love whom ever thought his up.
1960s-had symptoms-could have been before but don't remember
1970s-told had colitis or nervous stomach-was given phenobarbital, felt great but still had symptoms
Me, dd and ds diagnosed with Lactose Intolerance
2000-osteopenia
2001-had stroke because of medications I was given
June 2003-saw Chiropractor who specialized in nutrition: Celiac Disease not Lactose Intolerance, went gluten free with once in awhile cheating, off soy and dairy for about 6 months
June 2003-found excellent doctor for fibromyalgia (who has found out she has Celiac Disease)
May 2006-went gluten free with NO cheating-excellent! Made all the difference in the world
1970s-told had colitis or nervous stomach-was given phenobarbital, felt great but still had symptoms
Me, dd and ds diagnosed with Lactose Intolerance
2000-osteopenia
2001-had stroke because of medications I was given
June 2003-saw Chiropractor who specialized in nutrition: Celiac Disease not Lactose Intolerance, went gluten free with once in awhile cheating, off soy and dairy for about 6 months
June 2003-found excellent doctor for fibromyalgia (who has found out she has Celiac Disease)
May 2006-went gluten free with NO cheating-excellent! Made all the difference in the world
#14
MissMaggieMaebe
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Posted 10 August 2010 - 06:04 PM
Ahorsesoul, on 18 September 2009 - 04:56 PM, said:
This just irks me. Any part gluten is not gluten free. I call this the dog turd thinking by the people who made the this law.
(dog turd thinking-if I put a dog turd on your salad and take it off, will you mind eating that salad?) Love whom ever thought his up.
(dog turd thinking-if I put a dog turd on your salad and take it off, will you mind eating that salad?) Love whom ever thought his up.
LMAO!!!! Thank you so much for this analogy, I will have to use it daily! And good to know about Hornsby's as I declined buying it this evening b/c I was unsure of the "caramel coloring" in the ingredients. So thanks everyone! :]
"When the going gets weird, the weird turn pro." - HST
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