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Crab Cake Recipes?

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I am looking for a good and easy crab cake recipe. I have found a few that I can make gluten free but I wanted to find one that someone can recommend.



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I have yet to try it but this looks really good!!

1/2 lb crabmeat

1/2 cup pecans, ground in food processor

1 tbsp fresh chives

2 tbsp sour cream

2 tbsp macadamia nut oil

6 large shallots, sliced

16 leaves flat leaf parsley

salt to taste

--Combine crabmeat, 1/4 c pecans, salt, chives and sour cream in bowl and blend

--Heat oil in skillet and add shallots. Saute over medium heat for 3 minutes

--Make 4 burger shaped crab cakes and dredge in remaining pecans. Place in skillet and cover, cooking 5 minutes each side

--Remove cakes from pan and spoon juice over them. Allow to sit for 5 minutes

--Garnish with parsley


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