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Scott - Administrator


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17 replies to this topic

#16 rinne

 
rinne

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Posted 19 September 2006 - 11:44 AM

Hopefully, since he's gluten-free now


LOL

Thank you Scott, this site has been a life saver for me and that might even be a literal statement.
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A family with Celiac disease, two brothers and two sisters.

Lyme Disease, Diagnosis October 19, 2006

May 2006 - December 2008 Gluten and Dairy Free

December 2008, while seeing improvement on the gluten free diet, I did not recover and so in December of 2008 began the SCD and now have hope for recovery.

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#17 mouse

 
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Posted 19 September 2006 - 12:00 PM

When I got diagnosed in 2/04, I had no idea what Celiac was and had to learn about it via the internet. I think it was about April of that year that I found Scott's site and signed up for his newsletter. I had scrolled down through the list on the left and saw Message Board, but since I was certainly computer illiterate, I thought it was just a chat room. Like the type that my granddaughter goes to. I never clicked on it to see what it was until last year. Then I joined.

I thank Scott for having the site and this forum. I have learned more since I joined the forum then all my hundreds of hours of research, prior to joining the board. I have also made some friends here that I will always treasure.
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"Throw yourself a pity-party and you'll be the only guest." - Earlene Fowler

Diag. Celiac Disease by positive blood test 2/03/2004
Allergies - corn, soy, casein, egg whites and wheat
Morphia Scleroderma
Osteoarthritis
Hypothyroid and Hperthyroid
Essential Tremors
Asthma
Migraines
Fibromyalgia - diag. in 1978 when they called it Fibrositis
PAD Peripheral Artery Disease
Angina and Atrial Fibrillation
Gluten Ataxia
Vitiligo
Scoliosis of the spine (caused by malabsorption and it is horribly painful) This would be enough reason for someone to go gluten free.
Ocular Myastenia Gravis

#18 jkmunchkin

 
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Posted 19 September 2006 - 04:20 PM

Scott - I can't thank you enough for creating this board. This was the first board I visited when reseearching and being diagnosed with celiac. I always say that if not for this board, I would be eating dirt. The help and information I have received from this board is priceless.

It is because of the board you created that I am enjoying a delicious dinner of Tinkyada pasta and with grilled Premio sausage with melted Kraft Italian cheese and Ragu.

THANK YOU!!
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Jillian

Positive Blood test and Biopsy
Inflamed stomach lining
Gluten free since July 6, 2005
Tarrytown, NY


"Sometimes being a b$tch is all a woman has to hold onto." - Dolores Claiborne




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