Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Abdominal Pain


Gamecreature

Recommended Posts

Gamecreature Rookie

I've been recently diagnosed as having Celiac. Just a few days prior to testing and diagnosis, I started getting pain in my abdomen. It came and went, in a fashion not consistent with apendicitis. After an intense night of pain in my lower back and right side, I went to see my GP, suspecting a possible kidney stone. Tests and a CT scan showed swollen lymph glands, but nothing else. The episodes of pain have been continuing, so the DR. put me on antibiotics, on the off chance that it's Diverticulitis. I'm about halfway through the antibiotics, but there doesn't seem to be any change in the episodes of pain. Occasionally the discomfort extends to my hip and right leg.

So my question is this - is this something that is likely to go away now that I'm treating my Celiac or is this something else that the Celiac has triggered and will need additional treatment to clear up? Or is this just a result of my poor posture? ;)

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

I can't dx your problem, but I can tell you about me.

Several weeks before I finally had to go to the doctor with constant D, I had sharp needle pains in my abdomen and a chronic pain in my lower back, and I was feeling some heat on my lower back as well.

I concluded that it was because of the inflammation in my small intestines, due to Celiac. It took several months for the back ache to subside, but yes, it did and hasn't been back since. ( I had lower back aches for many years).

Another thing you might want to look in to, check and see if your anti-bio is gluten free.

I hope that this was helpful.

Link to comment
Share on other sites
Gamecreature Rookie
Another thing you might want to look in to, check and see if your anti-bio is gluten free.

Yes, the thought had occured to me and it appears to be on the gluten-free list. Thanks.

Link to comment
Share on other sites
tiffjake Enthusiast
I've been recently diagnosed as having Celiac. Just a few days prior to testing and diagnosis, I started getting pain in my abdomen. It came and went, in a fashion not consistent with apendicitis. After an intense night of pain in my lower back and right side, I went to see my GP, suspecting a possible kidney stone. Tests and a CT scan showed swollen lymph glands, but nothing else. The episodes of pain have been continuing, so the DR. put me on antibiotics, on the off chance that it's Diverticulitis. I'm about halfway through the antibiotics, but there doesn't seem to be any change in the episodes of pain. Occasionally the discomfort extends to my hip and right leg.

So my question is this - is this something that is likely to go away now that I'm treating my Celiac or is this something else that the Celiac has triggered and will need additional treatment to clear up? Or is this just a result of my poor posture? ;)

I agree with Momma Goose, it could be anything. I can't really diagnose you either, but I can say that once I started eating gluten-free my abdominal pain went away for the most part. I am unsure if you are male or female, but if you are female, be sure you are looking at gyn-type stuff.....

Link to comment
Share on other sites
Gamecreature Rookie
... if you are female, be sure you are looking at gyn-type stuff.....

It never occured to me to be specific, but suffice it to say that that does not apply to me. :lol:

This has all been very interesting, thanks for the info!

Link to comment
Share on other sites
MistressIsis Apprentice

Does it feel like the nerve going down the inside of your right leg is burning, hurting etc?

Mine was my lower back & that nerve, as well as frequent urinating, ok frequent doesn't begin to describe it. Turns out my bowel was so swollen it was pinching that nerve 24/7 as well as constantly pushing on my bladder. ok so being male not quite the same spot for the bladder but...Cutting gluten out completely removed all those problems.

Link to comment
Share on other sites
Gamecreature Rookie
Does it feel like the nerve going down the inside of your right leg is burning, hurting etc?

Mine was my lower back & that nerve, as well as frequent urinating, ok frequent doesn't begin to describe it. Turns out my bowel was so swollen it was pinching that nerve 24/7 as well as constantly pushing on my bladder. ok so being male not quite the same spot for the bladder but...Cutting gluten out completely removed all those problems.

Nope, not the bladder, something a little more sensitive. I think the final piece has fallen into place. I'll bring it up with my doctor the next time I see him.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 year later...
dekefish Newbie

I am just learning to remove gluten from my diet, after going 2 weeks without it, my lower back, my hips, my posture, all my body pain and abdomen discomfort/bloatedness had subsided almost completely. after making a mistake last week, it all returned in about a day in a half and I'm just starting to feel kind of okay again. It seems like it can have a huge effect on joint pains, and yes, the bloating seemed to hugely effect my lower back+sacrum. I'm still blown away by how crippling the effects can be.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      120,987
    • Most Online (within 30 mins)
      7,748

    happydays
    Newest Member
    happydays
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • TessaBaker
      It sounds like you're dealing with a complex situation, and I can understand how frustrating it must be not to have a clear answer. Gut health can indeed play a significant role in various aspects of our well-being, including hair health.
    • Celiac16
      I have found similar benefits from thiamine. I was diagnosed with celiac at 16 and never really recovered despite strict gluten and dairy free diet and no detectable antibodies on checkup bloodworks. I’ve tried stopping the b1 but start to feel bad again- I wanted my doctors to do more extensive testing for the different thiamine transporters and enzymes which would be a better indication if I was deficient or dependent on it but everyone dismisses it (there are know genetic mutations where you need to take it daily for life). I have looked into Thiamine Responsive Megablast Anemia and I have a lot of the more mild symptoms of the disease that manifest when thiamine isn’t given to the patient such as optic neuritis… I just find the parallels interesting. i think that celiacs could be a side issue of inflammation that resulted from vitamin deficiencies. I was eating a lot of sugar leading up to my diagnosis and since eating gluten free didn’t make me feel much better, I’m wondering if this was more the underlying issue (sugar heavily depletes b1). I usually take 1.5g thiamine a day.
    • Fluka66
      Thank you for your welcome and reply.  Yes I've been carefully reading labels looking for everything in bold and have been amazed by what I have seen. However Heinz tomato and basil soup is wheat free so I m thinking I already have ulcers?  The acid could be causing the pain . My pain always starts in one place then follows the same route through me . GP confirmed that is the route of our digestive system.  So much pain from stabbing to tearing. If I throw in milk with lactose it's horrific.  Many years of it now, won't go into details but been seeing a consultant for a supposedly different problem . Wondering what damage has been done over the years. Many thanks for your reply. Wishing you the very best.    
    • trents
      Welcome to the forum community, @Fluka66! Did you realize that the vast majority of all canned soups use wheat starch as a thickener, including such common commodities as Campbell's tomato soup?
    • Fluka66
      Hello. Any help would really steady my nerves right now. I realised recently that certain food left me in agonising pain so eliminated from my diet. I also have a swollen lymph node. My very caring Dr did some blood tests and I went back the other day to see another equally caring Dr . She looked at the test results one result has come back with something wrong. It came very fast so I'm afraid I didn't catch what it was. Anyway the urgent referral to ENT. She did say as I had already eliminated gluten it wouldn't say anything on the results and neither Drs nor I were prepared to reintroduce gluten . I've just had some tomato soup and again in agony only thinking this must have aggravated maybe existing problems. Does anyone know what I'm facing now ? My swollen lymph node , pain when eating gluten and lactose and I'm assuming the acidity of tomatoes triggering pain.  I'm trying to stay calm and to be honest I've been in intolerable pain at times rendering me unable to stand up straight but I've always just got on with it . Guess I'm reaching out and would really appreciate any wise or unwise words at this stage. Wishing you all the very best as you live with this illness. Fluka66  
×
×
  • Create New...