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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

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Is it possible to get sick from just cooking?

Two nights ago i noticed almost right after making my family a meatloaf...And putting a pie that was in the refrigerator in containers, that my stomach started killing. To where I had to go lay down. I hadnt eaten anything, and thought I was very careful, washing hands, and counters.

Then again last night, same thing happened. I made my grands grilled chesse, and I felt like dieing before the last one came off the grill.

This diet is driving me nuts as it is. And if I cant even cook with gluten, Ill be more nuts.

Could I be even more sensitive now that Im gluten free?

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You're definitely more sensitive now that you're gluten-free. Additionally, some can get sick from simply inhaling gluten. Making the foods, perhaps you were inhaling something--like a flour or something.

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Also you can't wash everything off your hands, maybe if you had gluten on your hands then you wiped your nose or touched your face, there's the gluten!!! when i inhale gluten i get sick, just don't cook with it, make your family cook with the gluten.

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