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Yay that's awesome! I'm from the bay area :)

i'm from the bay area too! i never knew there were other celiacs up here! has anyone been to the celiac conference at stanford university? they stopped holding it a few years ago, but it was great while it lasted! also, check out the blog on my profile! (it's a link)

swimchicky a.k.a. tan celiac girl

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I'm from Texas originally but I moved to Nebraska four years ago.

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I'm from Missouri...probably the only one! :lol:

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I'm from Wyoming, but go to school in Idaho.

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I'm from Canada. :).

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Indiana :)

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I used to live in Idaho!

Thats my home..I'm in OK for now but we're working on getting home..we cant really do that though until I'm better and we find out whats goingon with me..

Im not diagnosed yet but I think I might have it.

Who knows.

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I'm from Canada. :).

Whereabouts?? I'm from Ontario, but living in Newfoundland for school and was diagnosed about 3 weeks ago.

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hi guys. i was just wondering where you guys are all from. everyone seems to be like from the east and i don't know anyone around the west with it. i live in idaho. so where do u guys live? just thought i would ask

~Kassie~

Wisconsin! xD

the cheese state. with lots of bakeries. O.O

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Hey,

My names Briana and I'm seventeen.

I'm actually living in the overpopulated Southern California.

I'm planning on going to college in Colorado and I'm also thinking about Idaho.

In addition to celiac disease I have a dairy allergy, am a vegetarian, and have hypoglycemia.

If you ever have any questions or just want to talk feel free.

My email is:

Brii_1992@yahoo.com

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what part of the bay area i am from palo alto. you should join the bay area celiac teens support group!

Hey I'm from B.C. Canada...

Anyone from Canada?

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anyone frommm cannnada?

Ontario you?

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i'm from canada! ontario

Me too!!

Where in ON?

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im from tennessee

Tennessee? That's kinda closer to me. I'm from Kentucky and everyone on here seams to be from other side of the continent. lol

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Indiana :)

Where about in Indiana? Cuz I live in Kentucky but go to Madison Indiana all the time.

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Im from Kentucky and No one besides my family has it around here, and besides my brother, Im the youngest!

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My name is Doug. I'm a 19 year old college student living in Miami, FL (lived here all my life). Only one of my family and friends who has celiac, makes it tough.

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i am from india.............any teen from india on dis site????????????

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I'm from Western WA just north of Seattle.

I know two celiacs, but I have multiple intolerances/allergy thingies.

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I'm from Raleigh, NC ...

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19 y/o female from Derby, UK here. Coeliac and non-meat eater. Anyone else in the area?

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anyone frommm cannnada?

hey im from ontario!! where are you from??

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    • I haven't seen my gastroenterologist for a few years.  I was diagnosed celiac and have been gluten free for more than 5 years.  I've been having trouble again for the past 6 months or so.  I've done a full elimination diet and have come up with the culprit - eggs!   I did a search of the forum here and have found it's not uncommon for people with celiac to develop a sensitivity to eggs.     I can forego eating eating eggs but It's getting to be flu season.  I was planning on getting my flu shot today, as usual, at work.  The pre-shot questionnaire asks if I have an allergy to eggs.  As, I have never been tested, I don't know if this is really an "allergy".   I asked the nurse about it.  She said that if I do have an allergy to eggs,  it could be dangerous to get the vaccine.   So, I didn't ended up not getting the vaccine.  Anyone else in this boat.   Has anyone actually been tested for egg allergy?   Any advice as it pertains to the flu vaccine?  
    • Thanks for replying. You've been very helpful and given me some ideas of trying a few foods in small amounts. I wish I had rotated food months ago then it might not have got so bad. Thanks again and I wish you well.
    • Until my recent blood test results I've been having cinnamon and mint tea in the mornings, which seemed to have a positive effect calming the digestive system (and tastes good too!)  After the first step of diagnosis with high Iga TTg I took at look at the cinnamon sticks I make the tea with and it says "packed in a factory that may contain wheat, corn etc. etc." so that I guess would sound alarm bells for many I reckon. That said I'd imagine the way most of these herbs and spices are harvested isn't exactly gluten-free friendly yet I've seen quite a few recipes using it. How are people getting around this as I can't see any specific gluten-free certified cinnamon products out there? Really could do with my tea back P.S. I also have chamomile tea using the raw flowers which may have a similar background but seem to be less of a risk somehow?
    • If I do have to go back on gluten for a bit it'll at least be a temporary relief from the withdrawal symptoms (or at least what I hope are just withdrawal symptoms). Today's returning malady is acid reflux, something I'd thought I'd seen the back of recently. Really need that to calm down as PPIs the doctor gave before were evil medication and caused 10x more problems, possibly the worst I've ever felt whilst on those so won't be going back there! Although the scales seem to have stabilised in terms of weight loss in myself I feel like I'm wasting away at present, what with the random pulling sensations in muscles and tender head area I'm just scared for what other illnesses may be laying in wait related to the celiac genes  Think I'll head back for the ESR and CRP blood tests next week as the shoulder and temple pains are really worrying me right now, could just be the gluten intolerance but the other options are terrifying if not caught early. So much uncertainty, apart from the fact that none of this ever gets fully better (if at all)...
    • You're welcome! Good luck! And if you get nowhere there, remember, the higher you go, the nicer they get. Skip straight up to the top brass.
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