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Chebe Bread Recipe

2 posts in this topic

A celiac friend gave me this recipe. I saw some posts that some of you are very fond of Chebe bread. I haven't bought the packaged mix since I got this recipe. Hope you like it too. :D


Chebe Bread

Preheat oven to 375

Bring to boil until white foam appears:

1/2 cup vegetable oil

1/3 cup water

1/3 cup milk

1 tsp salt (optional)

Remove from heat and add to hot mixture:

2 cups tapioca flour with wooden spoon. Let set 15 min.

Mix in:

2 eggs

6 oz grated cheddar cheese

Form balls (1 1/2 inches round) with greased hands. Bake on lightly greased sheet. Bake 15 to 20 minutes.


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That's very interesting.......I'll have to try that once I can eat tomato sauce again.


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