Jump to content

Follow Us:  Twitter Facebook RSS Feed            




   arrowShare this page:
   

   Get email alerts  Subscribe to FREE Celiac.com email alerts

 
Ads by Google:
Celiac.com Sponsor:                                    


Photo
- - - - -

Pam Cooking Spray


  • Please log in to reply

6 replies to this topic

#1 IsAMom

 
IsAMom

    New Community Member

  • Advanced Members
  • Pip
  • 21 posts
 

Posted 15 March 2007 - 07:35 AM

I thought I remember hearing Pam cooking spray is gluten-free, but want to confirm. Does anyone know whether it is gluten-free or not. Thank for your replies.
  • 0
Annette in MN
IsAMom to Isaac(7), Isabel(5) and Isaiah(4)
diagnosed celiac 4/1998
Both DSs diagnosed 4/2006 at 5 & 2 yrs of age

Celiac.com Sponsor:

#2 psawyer

 
psawyer

    Moderator

  • Moderator
  • PipPipPipPipPipPip
  • 7,057 posts
 

Posted 15 March 2007 - 07:59 AM

Regular Pam is gluten-free. We use it all the time. However, I recall there being one specialized version (baking?) which is not gluten-free.

Pam is made by ConAgra. They are a company with a full gluten disclosure policy. Read the ingredients. If gluten is present you will see it clearly listed as wheat, barley, rye, or oats. If you don't see one of those words, then the product is gluten-free.
  • 0
Peter
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)

Celiac.com - Celiac Disease Board Moderator

#3 jnclelland

 
jnclelland

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 314 posts
 

Posted 15 March 2007 - 08:04 AM

Regular Pam is gluten-free. We use it all the time. However, I recall there being one specialized version (baking?) which is not gluten-free.

Pam is made by ConAgra. They are a company with a full gluten disclosure policy. Read the ingredients. If gluten is present you will see it clearly listed as wheat, barley, rye, or oats. If you don't see one of those words, then the product is gluten-free.



The one that's not gluten-free is actually called something like "Pam with flour," so it's pretty obvious. I use Pam for Grilling, because it's the only cooking spray I've found that's soy-free as well as gluten/dairy-free.

Jeanne
  • 0

#4 IsAMom

 
IsAMom

    New Community Member

  • Advanced Members
  • Pip
  • 21 posts
 

Posted 15 March 2007 - 08:23 AM

Thanks, I thought it was gluten-free but saw the "grain alcohol" listed and it made me second guess its gluten-free status.
  • 0
Annette in MN
IsAMom to Isaac(7), Isabel(5) and Isaiah(4)
diagnosed celiac 4/1998
Both DSs diagnosed 4/2006 at 5 & 2 yrs of age

#5 Luluplayin

 
Luluplayin

    New Community Member

  • Members
  • Pip
  • 2 posts
 

Posted 12 December 2013 - 06:57 AM

Well, dang....just saw a post on Facebook and no...Pam is not gluten free folks!
PAM® Original, PAM® Butter, and PAM® Olive Oil do not contain any ingredients derived from wheat products. However, PAM® Baking is not gluten-free, as it contains real flour, which is derived from wheat.

http://www.pamcookin....com/about-PAM/


Ok, sorry, can't find my post to revise it...yes, just the baking one according to Pam has gluten, but I still posted the question on their facebook page to see what they say.
  • 0

#6 kareng

 
kareng

    Gobble! Gobble!

  • Moderators
  • PipPipPipPipPipPip
  • 14,242 posts
 

Posted 12 December 2013 - 07:06 AM

Well, dang....just saw a post on Facebook and no...Pam is not gluten free folks!
PAM® Original, PAM® Butter, and PAM® Olive Oil do not contain any ingredients derived from wheat products. However, PAM® Baking is not gluten-free, as it contains real flour, which is derived from wheat.

http://www.pamcookin....com/about-PAM/


Ok, sorry, can't find my post to revise it...yes, just the baking one according to Pam has gluten, but I still posted the question on their facebook page to see what they say.

 

 

The info on this thread is more than 6 years old. Products change over time.  Pam has no gluten ingredients and I use it all the time. However, baking sprays with flour, of course, have gluten.  Those are meant for baking a cake when the recipes says butter and lightly flour the pan.  You wouldn't use those for normal cooking or even cookie baking.


  • 0

Thanksgiving dinners take 18 hours to prepare.  They are consumed in 12 minutes.  Half-times take 12 minutes.  This is not a coincidence.  - Emma Bombeck
 
dancing-turkey.gif
 
 
 
 

 


#7 psawyer

 
psawyer

    Moderator

  • Moderator
  • PipPipPipPipPipPip
  • 7,057 posts
 

Posted 12 December 2013 - 07:07 AM

This topic is more than six years old. My comment on 15 March 2007 still stands. With the exception of PAM Baking, all versions of PAM are gluten-free. ConAgra will clearly disclose gluten in any of their products.
  • 0
Peter
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)

Celiac.com - Celiac Disease Board Moderator




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users

Celiac.com Sponsors: