Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Is Sorbitol Bad?


cdfiance

Recommended Posts

cdfiance Explorer

My fiance, Alex, caught a cold a few days ago (her immune system seems pretty weak right now) and it seemed to go down into her chest causing a bad cough. This used to happen sometimes even before she had Celiac disease since she also has asthma.

Anyway, since her cough was keeping her from getting any sleep she took some Robitussin, which is on the gluten free drugs list. But shortly after she took it she began vomiting and then had much worse diarrhea than usual during the night and into the next day. One thing that looked suspect in the ingredients was Sorbitol. Has this made anyone else sick? It doesn't have anything to do with gluten does it?

She's having a pretty rough time. It seems like she was just starting to make some headway with recovery and now this. She's exhausted from not being able to sleep and having a severe GI reaction was the last thing she needed. :(

We're afraid to try anything else for her cough/congestion because we don't know what made her sick. Any advice or information would be greatly appreciated.

Ryan

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nancym Enthusiast

Sorbitol comes from corn, but it does have a laxative effect if you ingest enough of it. It is called a sugar alcohol, they're notorious for giving people the runs (or horrible gas) that eat a lot of "sugar free" foods. Celiacs, especially newly diagnosed, have very techy intestines a lot of times and just looking at them sideways is enough to set them off.

Link to comment
Share on other sites
RiceGuy Collaborator

The best things I know of for colds and flu symptoms are garlic and onion. I generally include these in my regular diet, but whenever there's a bug going around I will make sure to get extra amounts - of the garlic especially. The more raw you can tolerate them, the better they work. But like the saying goes; "an ounce of prevention is worth a pound of cure". I find it's far better to not allow the bug to invade than to wait until it gets my system down.

Some time ago I saw a report on cold remedies, and the bottom line was that none of them do anything to aid in recovering. Some are only effective at masking a bit of the symptoms, which might be ok if it helps you sleep. Chicken soup on the other hand has been shown to help, though the medical profession remains clueless as to why.

Link to comment
Share on other sites
CarlaB Enthusiast
The best things I know of for colds and flu symptoms are garlic and onion.

Chicken soup on the other hand has been shown to help

This is why when we're sick I make homemade chicken soup loaded with garlic and onions! ;)

Maybe an herbal remedy would help with the symptoms yet not bother her tummy as badly.

Link to comment
Share on other sites
HawkFire Explorer
The best things I know of for colds and flu symptoms are garlic and onion. I generally include these in my regular diet, but whenever there's a bug going around I will make sure to get extra amounts - of the garlic especially. The more raw you can tolerate them, the better they work. But like the saying goes; "an ounce of prevention is worth a pound of cure". I find it's far better to not allow the bug to invade than to wait until it gets my system down.

Some time ago I saw a report on cold remedies, and the bottom line was that none of them do anything to aid in recovering. Some are only effective at masking a bit of the symptoms, which might be ok if it helps you sleep. Chicken soup on the other hand has been shown to help, though the medical profession remains clueless as to why.

Open Original Shared Link

Because food - just like chemicals created in labs- has an effect, good or bad, on the body. Cold medicines are a scam. Warm steam from a shower, a massage, sleep, and real food will help a person more than the Robetussin for the common, everyday cold. Now, if your sickness gets exotic (perhaps due to a poor immune system) then you may have to seek pharmaceuticals like antibiotics.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,181
    • Most Online (within 30 mins)
      7,748

    KarolRmz
    Newest Member
    KarolRmz
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
    • awright24
      I have my endoscopy on Thursday, has anyone had the procedure done with a cough? I don't have a continuous cough, but every now and then throughout the day I have sort of coughing episodes. They are a lot better than they were but I called endoscopy and they said to speak to my gp and my gp got back to me and said I need to ask endoscopy if its ok if I have it done still.  Help!
    • MMH13
      Thank you so much, everyone. For the moment my doctor just has me taking iron but hopefully we can reconnect soon. I'm going to look into genetic testing, too. Great advice all around and I appreciate it--and you can bet I'm going off the PPIs!
    • Eldene
      I walk fast for fitness, 4 to 6 km per day. I am also 74 years old. Apart from the Celiac challenge, my lifestyle is healthy. I had a sciatiac nerve pinching under my one foot, with inflamation in my whole shin. It was almost cured, when the other shin started paining and burning. I do stretches, use a natural cooling gel and rest my feet. Can Celiac cause muscle pains/inflamation, or is it just over-excercising?
    • LovintheGFlife
      I recently started shopping at a nearby Trader Joe's store. I was surprised at the number and variety of (healthy) gluten-free options sold there. I must admit their low prices are also quite tempting. However, I am curious as to the labeling on all their packages. While none of their products are certified as gluten-free, many are identified as 'GLUTEN FREE' on the packaging. Are these items safe for celiacs? Has anyone tried Trader Joe's products and have there been any adverse reactions?
×
×
  • Create New...