Jump to content

Follow Us:  Twitter Facebook RSS Feed            




   arrowShare this page:
   

   Get email alerts  Subscribe to FREE Celiac.com email alerts

 
Celiac.com Sponsor:                                    


Photo
- - - - -

Protein Powder


  • Please log in to reply

7 replies to this topic

#1 holdthegluten

 
holdthegluten

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 375 posts
 

Posted 15 April 2007 - 09:41 PM

What is the best gluten free protein powder?
  • 0
28 yr old Male
Diagnosed Celiac in February 2007
Gluten-free/Casein Free
HLA DQ 2,3 Subtype (2,8) I have both celiac genes!
Married
1 child 9 months- Levi

Yeast/Bacteria overgrowth
" CHANGE THE WAY YOU LOOK AT THINGS AND THE THINGS YOU LOOK AT CHANGE"
Wayne Dyer

Celiac.com Sponsor:

#2 winki4

 
winki4

    Community Member

  • Advanced Members
  • PipPipPip
  • 39 posts
 

Posted 16 April 2007 - 09:27 AM

I love GenSoy Protien Powder. gluten-free and wonderful taste.
  • 0

#3 Coltrane

 
Coltrane

    New Community Member

  • Members
  • Pip
  • 12 posts
 

Posted 16 April 2007 - 11:38 AM

Does anyone know of any whey protein powders that are gluten free? In the past, I have used GNC mega whey protein, but I called the company and they stated that there may be trace amounts of gluten in the product. I am now looking for a replacement.
Thanks.
Coltrane

I love GenSoy Protien Powder. gluten-free and wonderful taste.


  • 0

#4 tarnalberry

 
tarnalberry

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 9,542 posts
 

Posted 16 April 2007 - 01:37 PM

"The best" depends on what you're looking for -
I'm fond of help protein powder, as I try to keep my soy consumption down, and it has a good fat ratio.
I also like rice protein powder for the taste in smoothies.
There's a quinoa/millet powder that is interesting in smoothies as well.
  • 0
Tiffany aka "Have I Mentioned Chocolate Lately?"
Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy
G.F. - September 2003; C.F. - July 2004
Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me
Bellevue, WA

#5 melie

 
melie

    Community Member

  • Advanced Members
  • PipPipPip
  • 58 posts
 

Posted 16 April 2007 - 03:52 PM

All of Jay Robb's protein powders are gluten free...I like the chocolate and vanilla whey powders the best, they also have chocolate and vanilla egg whilte protein...the powders smell like cake batter! But they aren't quite as tasty as the whey ones. The whey also comes in Strawberry, and maybe some other flavors, also unflavored. He also makes some protein/sport bars that are gluten free. jayrobb.com for info and also can buy on Amazon.

Melie
  • 0


Diagnosed by Enterolab 6/06
Gluten free since 4/06
Autoimmune Thyroiditis since 1997
Pernicious Anemia



“Whether you think that you can, or that you can't, you are usually right.” Henry Ford

#6 zkat

 
zkat

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 137 posts
 

Posted 22 April 2007 - 06:12 AM

I am also soy intolerant, so it rules out most commercial protiens. I ended up with Now egg white protien powder. I mix it 2:1 with pure dextrose. The egg whites have no taste, and the dextrose makes it taste like sugar water. I prefer it to the commercial whey protiens I have gagged down over the years.

Pacific Labs also makes Endurox, which is gluten free, but not soy free. I really liked that until it started giving me issues.
  • 0

#7 iluvfupa

 
iluvfupa

    New Community Member

  • Advanced Members
  • Pip
  • 20 posts
 

Posted 23 April 2007 - 03:33 PM

What is the best gluten free protein powder?


Optimum Nutrition told me about a year ago all their whey flavors are gluten free except cookies and cream (it has cookie crumbs in it). I always get their double chocolate which is delicious. They also have enzymes in there to help out those who are lactose intolerant.

http://www.Lame Adve...e/opt/whey.html
  • 0

#8 CMCM

 
CMCM

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 851 posts
 

Posted 02 May 2007 - 02:51 PM

I just tried Jay Robb's vanilla egg white protein--24g per scoop, 0g fat, 2g carb, sweetened with stevia. It's quite good, but expensive. I ordered a small one to try it out, but it's cheaper to order the big 80oz size. I've heard his whey protein is good, too.
  • 0
CAROLE

-------------
Enterolab 1/2006
IgA & tTg Positive
DQ2-0201 (celiac) and DQ1-0604 (gluten)
Casein IgA positive
Mom has 2 celiac genes
Both kids have a celiac gene.
Lots of celiac disease in my family, both sides.




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users

Celiac.com Sponsors: