Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Mcdonalds Must Read

Guest gliX

By Guest gliX
in Meet Up Room

Recommended Posts

Mballerina Explorer
Mballerina
Posted

It may be gluten free but i get a severe reaction even if it just gets contaminated by someone touching it against any gluten accidently

Maggie

Link to comment
Share on other sites
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 178
  • Created
  • Last Reply
MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

I never knew BK charged more. . .my brother gets McDs burgers a lot with no bun and they never charge him anything more.

Link to comment
Share on other sites
Guest gliX
Guest gliX
Posted

yea at mcdonalds they're nice and put it in a special container with lettuce and no extra charge

Link to comment
Share on other sites
lovegrov Collaborator
lovegrov
Posted

I had a Whopper without the bun a couple of months ago and they didn't charge more.

richard

Link to comment
Share on other sites
  • 2 weeks later...
HappyCat22 Apprentice
HappyCat22
Posted

Well, my mom and I decided to try eating MDs fries to see. The first time we had some we were perfectly fine. The second time we both immediately had an awful reaction. I'm still getting over it. It just isn't worth the risk to us!

Link to comment
Share on other sites
num1habsfan Rising Star
num1habsfan
Posted

cant say its good news for me...I have always gotten pretty sick after eating at any McDonald's..I just cheat once in a while and have a burger from A&W or Burger King.. :P

Link to comment
Share on other sites
MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

You live in Canada though. . .so it could be different.

Link to comment
Share on other sites
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


celiac3270 Collaborator
celiac3270
Posted

Perhaps....I tried to look up some information on it, but their nutritional info. only gives ingredients, not any measures they take to avoid contamination. Their allergen info. only refers to peanuts........if you want to call them, though, here is the contact information (no e-mail):

Open Original Shared Link

Link to comment
Share on other sites
Cait6799 Rookie
Cait6799
Posted

McDonald's french fries are NOT gluten-free. They are only gluten-free if a dedicated fryer is used which is often not the case. Please don't assume that they are without asking.

Link to comment
Share on other sites
lovegrov Collaborator
lovegrov
Posted

I always ask (although I almost never eat at McDonald's) but virtually every McDonald's has a dedicated fryer. The ones to be real careful about are the small, partial service ones in places like Walmart.

richard

Link to comment
Share on other sites
MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

They are supposed to be all gluten-free if they are McDonald restaurants. . .unless they are using the fryers improperly.

Link to comment
Share on other sites
Guest gliX
Guest gliX
Posted

well they are labeled as being gluten-free

we should sue :lol:

Link to comment
Share on other sites
WSLIZ Newbie
WSLIZ
Posted

well since im still so new at this gluten-free stuff I went to friendlys(chain in new england) the other day to get ice cream and i asked the waitress to ask the manager if there ice cream contained gluten.....and she came back and said " umm yea all ice cream does cuz its made with sugar" i was laughing so hard! I mean i am not knowledgable on this gluten-free stuff but i thought everyone new glucose is sugar not gluten!! anyways i thought it was funny...needless to say i didnt partake in any ice cream to be safe :(

Link to comment
Share on other sites
Guest gliX
Guest gliX
Posted

i never ask if ice cream is gluten-free when i go to places

it's always gluten-free, except in extremely rare cases

Link to comment
Share on other sites
MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

I don't belive that to be true, Glix. . .are you sure?

Link to comment
Share on other sites
lovegrov Collaborator
lovegrov
Posted

"I don't belive that to be true, Glix. . .are you sure?"

Every ice cream I've ever checked has been gluten-free UNLESS it has obvious stuff like cookies, cookie dough, cake, pie, etc. I've also seen one or two fudge type things that have been dicey. Otherwise, ice cream appears to be gluten-free. If anybody can show otherwise, please let us know.

For me, this is a product I've stopped checking so rigoriously.

richard

Link to comment
Share on other sites
astyanax Rookie
astyanax
Posted

i worry about ice cream at a store, like the kind that's in a bunch of tubs since they dip the scoop in there then touch ice cream cones, or at DQ i used to get blizzards until i realized (duh!) the thing they mix it with touches candy that isn't gluten-free

Link to comment
Share on other sites
Thomas Apprentice
Thomas
Posted

Don't forget clean utensils.

Link to comment
Share on other sites
lovegrov Collaborator
lovegrov
Posted

If you still want your Blizzards just have them wash the mixer. I've never had a problem getting them to do this.

richard

Link to comment
Share on other sites
Guest gliX
Guest gliX
Posted

i always get milk shakes

what i meant before was any chocolate/vanilla/strawberry etc ice cream is gluten-free unless it has bread products in it such as cookie dough or oreos

i go to baskin robbins a lot to get shakes there i should probably ask them to clean the mixer

last week, i was at this ice cream place in the mall with my friend. he got a shake mixed with oreo and i got chocolate. they used the same mixer for both shakes. so be careful with that

Link to comment
Share on other sites
Rikki Tikki Explorer
Rikki Tikki
Posted

Everything I have read states that McDonald's fries are gluten free. I have also eaten their hamburger's without a bun and without cheese and have not had a reaction.

On the other hand I have eaten at Jack in the box after they told me their fries were not fried in grease that was used for anything else and having a burger without the bun and got very ill. What about milkshakes or ice-cream?

Link to comment
Share on other sites
carleyq Rookie
carleyq
Posted

I believe that McDonalds icecream and shakes are ok..however I would stay away from Jack in the Box Shakes because there is alot of cross contamination-- I have noticed that their Oreo shake is often mixed into the other flavors..not safe!

good luck.

Link to comment
Share on other sites
Rikki Tikki Explorer
Rikki Tikki
Posted

Ok thank-you. I do have a question though. I was under the impression that we couldn't eat anything with cookies as they contain gluten?

Link to comment
Share on other sites
Rikki Tikki Explorer
Rikki Tikki
Posted

What I meant by that is that the oreo part of that would be made out of cookies. Wouldn't that be right?

Link to comment
Share on other sites
Guest gliX
Guest gliX
Posted

yes of course

oreo is made out of flour

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      121,205
    • Most Online (within 30 mins)
      7,748
    Laurie Brizuela
    Newest Member
    Laurie Brizuela
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Aussienae
      Constant low back, abdominal and pelvic pain!

      By Aussienae · Posted

      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Constant low back, abdominal and pelvic pain!

      By ButWhatCanIEat · Posted

      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      Isolated DPG-Iga

      By trents · Posted

      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Dehydration, dry skin and full body tingling when overheating

      By knitty kitty · Posted

      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Lymph nodes

      By Soleihey · Posted

      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
×
×
  • Create New...