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Celiac.com Celiac Disease & Gluten-Free Diet Forum: Is Jimmy Dean Breakfast Bowl gluten-free? - Celiac.com Celiac Disease & Gluten-Free Diet Forum

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Is Jimmy Dean Breakfast Bowl gluten-free? Rate Topic: -----

#1 User is offline   gfgypsyqueen 

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Posted 07 May 2007 - 06:36 AM

Yes I know better and should have called first. But....I was hungry and in a rush..... I had bought the Jimmy Dean breakfast bowl (eggs, bacon, and cheese) for a quick and easy breakfast. I have not had a chance to call them yet. I thought Jimmy Dean had good labeling practices and there were no gluten items listed in the label. There was something suspect like dextrose or maladextrin....Anyway I got sick. It's a few days later now and my stomach still feels like it was used for a punching bag. Just wanted to know if the breakfast bowl was the item or if I have to look harder.
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#2 User is offline   crayola 

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Posted 01 January 2009 - 09:28 AM

I'm going to resurrect this thread because I'd like to know the answer.
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#3 User is offline   lovegrov 

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Posted 01 January 2009 - 02:18 PM

It's gluten-free, although not the one with pancakes, of course.

richard
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#4 User is offline   happygirl 

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Posted 01 January 2009 - 02:33 PM

Jimmy Dean is part of Sara Lee, which has good gluten free labeling practices (no hidden gluten) http://www.glutenfre...tatements2.html

According to the ingredients, it is gluten free
http://www.jimmydean.com/sitecontent/break...owls-bacon.aspx
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#5 User is offline   AnneM 

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Posted 02 January 2009 - 03:06 AM

I have been eating Jimmy Deans breakfast bowls and the entrees forever now, and i have never had any reaction at all. It must have been something else you ate.
Diagnosed with Celiac Disease on March 27, 2006 via blood and biopsy.
Diverticulitis
Hiatial Hernia
Acid Reflux
H-Pylori
Colectomy and appendix removed June 5, 2008
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#6 User is offline   newtotexas 

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  Posted 24 September 2009 - 06:04 AM

Has anyone spoken with the company because I have one in my freezer I was about to eat till I saw MODIFIED FOOD STARCH. Also does anyone know about the Aunt Jemima Breakfast bowls? :huh: This is still all new to me, I hear to look for carmel color also, is that always gluten?
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#7 User is offline   lovegrov 

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Posted 24 September 2009 - 06:08 AM

Caramel color is safe.

If it says modified food starch but doesn't list wheat, it's going to be safe.

richard
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