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Response From Dekuyper


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#1 Guest_~wAvE WeT sAnD~_*

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Posted 18 October 2004 - 01:57 PM

I thought this posted before, but apparently not...unless I didn't look hard enough.


Thank you for your inquiry concerning potential allergic reaction to
gluten in our cordial products.

Our cordials are made with distilled spirits that are primarily made
from a corn base. They may also from time to time, contain small
amounts of small grains such as wheat or rye. It is known that Gluten
can be found in the small grains such as rye, barley, oats, etc.
However, it is generally accepted that the process of distillation
excludes gluten in the finished product.

People with celiac disease may have a permanent intolerance to gluten.
Jim Beam Brands does not advise legal age adults whether or not to drink
this is a decision you may want to discuss with your physician if you
have questions. Your physician may be able to provide personalized
advice about this issue based on the ingredients and processes that go
into making our cordials.

Thank you for your inquiry about our products.

Sincerely,

Beth LaCaeyse
Customer Service Department





What do you think? Worth the risk?
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#2 lovegrov

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Posted 19 October 2004 - 05:15 AM

This is the same thing as the question about whether distilling makes vinegar started from wheat gluten-free. Every thing I've seen said it does. I don't worry any more about vinegar (except malt vinegar) or distilled spirits.

richard
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