Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Daughter's Blood Test


Momof2cuties

Recommended Posts

Momof2cuties Apprentice

I'm really confused and new to all of this. I really hope someone can help me!

My 17 month old daughter was recently given a blood planel to test for Celiac due to severe GI symptoms for the past 6 months and contact dermititis on her face and bum. After seeing just about every pediatrician at our local clinic and being told five different possible causes (none of which seemed to be working) I requested that a blood test be done. (My sister and niece are both Celiacs.)

Well, the head of the clinic called me with the results and said they were inconclusive. She admitted that she really doesn't know much about the disease, but said that she would still give the diagnosis of Celiac and recommended a gluten-free diet due to the inconclusive blood test and GI symptoms. She said that Ali's lab values were a 23 and that normal was 24-101. So, she was only slightly deficient. Deficient in what?!? What values was she referring to?!? She was talking so fast and just said to follow up with Ali's regular pediatrician this week. We also were referred to a pedi GI, but can't have her seen until September.

HELP!!! I'm so totally confused and frustrated with all of this. The diet does seem to be helping, but it's only been 10 days. She still has her good days and her bad days, but I'm seeing a steady improvement. I'm fairly confident that Ali does have Celiac given the family history. I just want more info and to talk to a doctor who knows what's going on!

Thanks folks! I appreciate the shoulders to lean on through all of this.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



chrissy Collaborator

i think that maybe it might be a good idea to go into the clinic and get a copy of the paper work that shows the blood test results. i'm still guessing that it is total IgA serum levels they checked.

one of my kids is IgA deficient and his levels were almost non-existent. i don't think that just slightly deficient would make that much of a difference on a blood test. it doesn't sound like they ran the appropriate tests for celiac disease.

maybe you could request that they do a Ttg test right away before you get too far into the gluten free diet since it is so long before you see the ped gi. if your daughter is already gluten free, the gi isn't going to be able to tell you anymore than you know right now.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,041
    • Most Online (within 30 mins)
      7,748

    Elienellie
    Newest Member
    Elienellie
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Shireen32
      Hi , since being gluten free I am still having bad stomach problems . Such as constant gas in my stomach 24/7 ,burning, constant bubbling noises coming from my stomach and gurgling sounds that never stop .Pain under the left side of my rib cage when ever I eat and just always there’s pain there  .  My symptoms have not improved at all since being gluten free.  Could this be refractory coeliac disease ?? How is that even diagnosed or confirmed  ?  I had tests recently and this is what they say :Endomysial abs (IgA) -Positive  TTG abs (IgA)U/ml : My result is : 0.9 U/ml The Range:0 - 10 U/ml What does this mean pls ??? How can I still test positive for Endomysial abs when I am gluten free and am very careful about cross contamination? Do I even have coeliac disease I’m convinced some other digestive disorder is causing these symptoms .   I also have not had a endoscopy and now the gastroenterologist calls me after one year ( I’m from the uk and have free healthcare which has been such a nightmare with all this and never help me  )  so as I am gluten free the gastroenterologist advised me to start eating gluten again to be referred for a biopsy .. Is a biopsy even worth me doing ? The only proof I have is when I was eating gluten I could never get my ferretin , vitamin d and folate levels up . And since being gluten free these have gone up a little bit  . But that doesn’t always mean coeliac as I know gluten stops absorption in even normal people  . Pls can anyone shed some light it’s much needed ! And share some advice or answer my questions above . I have no idea with this whole coeliac stuff and am very much struggling .Much Appreciated .  
    • knitty kitty
      Vitamin D deficiency.  Not enough Omega Threes. Another autoimmune disease like arthritis, maybe.    
    • Eldene
      Any Naturopaths on this site?
    • Katiec123
      @RMJ it makes sense as it’s something I’ve experienced more than once. Currently 24 weeks and baby is doing well! Will be seeking more medical advice today 
    • Manaan2
      Thank you! This is great information and perfect timing because we have our first appointment for a second opinion tomorrow.  
×
×
  • Create New...