Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Hi Everyone


JerryK

Recommended Posts

JerryK Community Regular

Hi everyone,

I got a query or two about my welfare, since I haven't posted in a while. I'm doing well.

Pretty much come to terms with what I can and shouldn't eat, and what happens when I do.

Life has pretty much returned to normal for me, I'm just more careful about what I eat. I do

cheat once in a while...I can usually eat a bit of gluten before the bad effects come. Being without an official diagnosis I guess makes it a bit easier to rationalize:)

And in truth, I've been spending a lot of time on my photography hobby and my flickr pages...you

can always catch me there...

Open Original Shared Link

I'll try to do a better job of stopping by...honest. j

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



little d Enthusiast

Hi Jerry

I don't have and an offical diagnoses eighter, and I am learning too on what I can have and what not.

I love your picts.

They are just too awsome!

donna

Link to comment
Share on other sites
JerryK Community Regular
Hi Jerry

I don't have and an offical diagnoses eighter, and I am learning too on what I can have and what not.

I love your picts.

They are just too awsome!

donna

Thanks:)

One of the things I've learned is I can sneak a bit of the Kung Pao Chicken with not much effect.

However the battered shrimp will batter me:)

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,205
    • Most Online (within 30 mins)
      7,748

    Laurie Brizuela
    Newest Member
    Laurie Brizuela
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
×
×
  • Create New...