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I'm not sure if it's news here or not (probably not!) but Whole Foods has released a 365 gluten-free dry mix line. When I heard about it, I popped over to my nearest Whole Foods and picked up one of everything, except the sandwich bread mix because it has dairy.
I made and served the chocolate chip cookie mix to gluten-eater guests this evening. It was a very user friendly dough that was easy to work. And the cookies themselves were tasty.
I'm excited because the 365 versions of mixes are about a fifty cents to a dollar cheaper than the specialty brands at my local store. I've also got pizza crust mix, white cake mix, chocolate cake mix, brownie mix, muffin mix, and pancake/waffle mix. All in the name of experimentation, of course! As I try the other mixes I'll report again!
-Shannon in Austin TX
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Whole Foods 365 Brand Gluten-free Cookie Mix
YUM!
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zarfkitty 
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Posted 22 September 2007 - 05:01 PM
gluten-free May 17, 2007; casein-light since June 2007
Dx'ed gluten/casein intolerant by Enterolab. Family doc dx'ed "gluten sensitive" after dietary response. DQ 6 & DQ 7
8 year old daughter dx'ed gluten/casein intolerant & malabsorption by Enterolab and has been GFCL since June 12, 2007. Excellent response to diet, including growth! Tummyaches & irritability are gone! DQ 5 & DQ 6
Husband has DQ 5 (elementary, my dear Watson!). Self-diagnosed gluten-intolerant by diet response and challenge.
Dx'ed gluten/casein intolerant by Enterolab. Family doc dx'ed "gluten sensitive" after dietary response. DQ 6 & DQ 7
8 year old daughter dx'ed gluten/casein intolerant & malabsorption by Enterolab and has been GFCL since June 12, 2007. Excellent response to diet, including growth! Tummyaches & irritability are gone! DQ 5 & DQ 6
Husband has DQ 5 (elementary, my dear Watson!). Self-diagnosed gluten-intolerant by diet response and challenge.
#2
zarfkitty
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Posted 26 September 2007 - 05:27 AM
Well I tried the 365 gluten free muffin mix this morning for breakfast. I added frozen blueberries to it but otherwise followed the instructions on the box.
It had a good texture but I think it needs sugar. Of course that would be a personal decision. I'd buy it again, but I'd tinker with it.
-Shannon
It had a good texture but I think it needs sugar. Of course that would be a personal decision. I'd buy it again, but I'd tinker with it.
-Shannon
gluten-free May 17, 2007; casein-light since June 2007
Dx'ed gluten/casein intolerant by Enterolab. Family doc dx'ed "gluten sensitive" after dietary response. DQ 6 & DQ 7
8 year old daughter dx'ed gluten/casein intolerant & malabsorption by Enterolab and has been GFCL since June 12, 2007. Excellent response to diet, including growth! Tummyaches & irritability are gone! DQ 5 & DQ 6
Husband has DQ 5 (elementary, my dear Watson!). Self-diagnosed gluten-intolerant by diet response and challenge.
Dx'ed gluten/casein intolerant by Enterolab. Family doc dx'ed "gluten sensitive" after dietary response. DQ 6 & DQ 7
8 year old daughter dx'ed gluten/casein intolerant & malabsorption by Enterolab and has been GFCL since June 12, 2007. Excellent response to diet, including growth! Tummyaches & irritability are gone! DQ 5 & DQ 6
Husband has DQ 5 (elementary, my dear Watson!). Self-diagnosed gluten-intolerant by diet response and challenge.
#3
NWLAX36Mom
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Posted 26 September 2007 - 08:54 AM
That is interesting. I noticed last time I was at Whole Foods they had marked as discontinued several of the gluten-free mixes, including Pamela's bread mix, which I regularly use to make bagels. Now I wonder if that is the reason for it? I can't wait to go check out what they have.
#4
taweavmo3
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Posted 26 September 2007 - 09:44 AM
Thanks for reporting this......I usually avoid Whole Foods like the plague b/c of the prices! I might give these mixes a shot though. I still have yet to have really good gluten-free/casein free cookies, and I feel like I've tried nearly everything.
Tamara, mom to 4 gluten & casein free kiddos!
Age 11 - Psoriasis
Age 8- dx'd Celiac March 2005
Age 6- gluten-free/cf, allergy related seizures
Age 4 - reflux, resolved with gluten-free/cf
Age 11 - Psoriasis
Age 8- dx'd Celiac March 2005
Age 6- gluten-free/cf, allergy related seizures
Age 4 - reflux, resolved with gluten-free/cf
#5
savvvyseller
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Posted 26 September 2007 - 06:38 PM
taweavmo3, on Sep 26 2007, 09:44 AM, said:
Thanks for reporting this......I usually avoid Whole Foods like the plague b/c of the prices! I might give these mixes a shot though. I still have yet to have really good gluten-free/casein free cookies, and I feel like I've tried nearly everything.
IMHO, Cherrybrook Kitchen (www.cherrybrookkitchen.com) makes the best cookie mixes.
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