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Whey Protein Gluten Problem

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Posted 16 May 2012 - 10:03 AM

The l-analyl is gained from fermented glucose. So I think its gluten free.
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Posted 14 June 2012 - 10:15 AM

Wow. I will have to find out more about this because my boyfriend has been taking this for quite awhile now.
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Posted 14 June 2012 - 12:19 PM

I think there is some confusion between glutamine and gluten. It is a common mistake. There is no suggestion on the website or nutritional labeling that the product contains any sort of gluten.
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Posted 15 September 2012 - 10:22 AM

You can also add bioplex to that list.

For the people looking for more choices in gluten free whey protein powder, I found this certain "International Protein: Amino charged API". Their website says
"No Gluten no cheap glutamine peptides derived from hydrolysed wheat or low quality wheat proteins making it suitable for coeliacs and people with wheat allergies."

Thanks to all of you for the great contribution to this thread, i almost bought whey protein with peptides!
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Posted 12 June 2014 - 06:10 AM

I'm a bit late to this discussion but I am currently using Prolab N-Large 3. It seems to work well for me. It does contain soy derivatives (I believe the maltodextrin) but causes no reaction for me. An added bonus is that it's sold in 10 lb tubs. (Tubs come in handy for gardening when the powder is gone! It also tastes good.

I had hit a critical point where I absolutely had to up my protein and caloric intake.

Meanwhile, too many protein powders/drinks contain Creatine and I prefer to avoid that. This doesn't have it. Creatine is what leads to what body builders refer to as "protein farts".

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Nurse for 20 years, abdomino/thoracic, cardiac, ICU, CCU, ER, neuro/neurosurgery, hospice, infectious disease.

Certified chef, auto/diesel/turbine mechanic, freelance writer.

Gluten free since 2006.

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