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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Soy Milk
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31 posts in this topic

certain soy and rice milks do contain gluten! crazy-huh? try Pacific Soy, and Pacific Rice Milk, i know that both are gluten free~ they say right on the front. Eden soy and Silk Soy (the kind used at starbucks are Not gluten free... sorry...

Starbuck's Soy is gluten free, I contacted both Silk and Starbucks here are the responses I got: http://tinyurl.com/htoxicity

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I'm so glad you guys posted this. Today I went to starbucks and asked them to use soy milk instead;Instantly I was in pain and had to go to the bathroom. I just found out I had celiacs disease 5 months ago.It seems it's only the milk I cant have, because I can have soy ice cream!

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Carrageenan - yes, it's a big problem for me too. Instant gut pain that lasts a few days. It's added to far too many foods. It's ridiculous the things we (as a society) eat day in and day out and never give a second thought to!

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I get depression, anxiety, cramps, bloating, diareah and have a hard time catching my breath. :angry::(

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I get fortified soy milk whenever I can afford it (its a great way to get my vitamins!) and I've never had a problem with it.

Firm soy on the other hand...

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This is a new reply to a very old post. I just spoke with a Starbuck's customer relations representative, and she told me that STARBUCKS SOY MILK IS NOT GUARANTEED GLUTEN FREE (10/19/2010). So just a heads up to everyone!

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