I'm making this for dinner and the Chili Powder is Simply Organic. I'm not sure if it's gluten-free. Can anyone help me??
All read organic in front of the names- Cumin, Oregano, Coriander, garlic, silicon dioxide (anti-caking agent) allspice and cloves.
The anti-caking agent scares me. Can I eat this?
Thank you for your help!
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Can I Eat This Chili Powder?! I'm Making Dinner And Unsure...
#2
Posted 15 February 2008 - 03:42 PM
I googled the name of the "anti-caking agent" and it appears to be gluten free. I really don't know for certain though. I also googled the name of the chili powder with "gluten" next to it...it seems to be fine.
Dairy/Casein Free- March 2007
Gluten Free- May 2007
Soy Free- August 2007
Sugar Free- January 2008
Starch Free- January 2008
Egg Free (again!)- February 2008
Sulfur Free- May 2008
Dx'd Lyme Disease and co-infections- December 2007
Gluten Free- May 2007
Soy Free- August 2007
Sugar Free- January 2008
Starch Free- January 2008
Egg Free (again!)- February 2008
Sulfur Free- May 2008
Dx'd Lyme Disease and co-infections- December 2007
#3
Posted 15 February 2008 - 03:47 PM
I just came across a bag of potato chips from Whole Foods that lists silicon dioxide as an ingredient and "gluten-free" on the label. I don't know if that helps.
"Let food be thy medicine, and let thy medicine be food." - Hippocrates
#4
Posted 15 February 2008 - 03:55 PM
silicon dioxide should be gluten free (barring CC, of course
)
Tiffany aka "Have I Mentioned Chocolate Lately?"
Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy
G.F. - September 2003; C.F. - July 2004
Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me
Bellevue, WA
Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy
G.F. - September 2003; C.F. - July 2004
Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me
Bellevue, WA
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